Summary of Key Points Core Viewpoint - The Chongzuo Market Supervision Administration conducted a food safety inspection, revealing that out of 390 samples tested, 378 were compliant while 12 were found to be non-compliant, indicating a need for improved food safety measures in the region [2][3]. Group 1: Inspection Results - A total of 390 food samples were randomly selected for inspection, with 378 passing and 12 failing the safety standards [2]. - The non-compliant products were identified, and the relevant production and operation units were instructed to take corrective actions [3]. Group 2: Follow-up Actions - The Chongzuo Market Supervision Administration has mandated local regulatory bodies to investigate the non-compliant samples, including tracing the batches, quantities, and distribution of these products [3]. - Measures such as product recalls and removal from shelves have been implemented to mitigate risks associated with the non-compliant products [3]. Group 3: Consumer Guidance - Consumers are advised to purchase food from reliable sources and to check packaging for essential information such as production dates, expiration dates, and compliance labels [3]. - The public is encouraged to report any food safety issues and to stay informed about inspection results [3].

Core Points - The article presents the results of the first batch of food safety inspections for edible agricultural products in Honghuagang District, Zunyi City, revealing various non-compliance issues with specific products [3][4][5] Group 1: Inspection Results - A total of 239 batches of edible agricultural products were inspected, with several batches found to contain pesticide residues exceeding the standard limits [3] - Specific products such as "折耳根" (a type of herb) and "桑葚" (mulberry) were reported to have pesticide residues like "乐果" and "甲拌磷" that exceeded permissible levels [4][5] - The inspection results indicate a need for stricter monitoring and compliance measures in the agricultural sector to ensure food safety [3][4] Group 2: Non-compliance Details - Non-compliance items included pesticide residues such as "氧乐果" and "氟虫腈," which were detected in various products, raising concerns about consumer safety [4][5] - The report highlights specific instances where the detected pesticide levels were significantly above the standard values, necessitating immediate action from regulatory authorities [3][4] - The findings emphasize the importance of regular inspections and the need for producers to adhere to safety standards to protect public health [3][5]

Summary of Key Points Core Viewpoint - The recent food safety inspection in Xi'an's Lianhu District revealed that out of 126 food samples tested, 122 were compliant with national food safety standards, while 4 samples failed due to pesticide residue exceeding permissible limits [3][4]. Group 1: Inspection Results - A total of 19 categories of food were sampled, including biscuits, restaurant food, tea products, nuts, starch products, condiments, convenience foods, pastries, canned goods, alcoholic beverages, frozen drinks, grain products, dairy products, sugar, edible oils, root vegetables, puffed foods, fruit products, and beverages [3]. - The breakdown of the inspection results showed that 122 samples passed, while 4 samples were found non-compliant [3][4]. Group 2: Non-Compliant Products - The non-compliant products included: 1. Bananas from Guole Source Convenience Store, with pesticide residue (pyriproxyfen) at 0.080 mg/kg, exceeding the limit of 0.05 mg/kg [5][6]. 2. Yam from Guole Source Convenience Store, with pesticide residue (mefenoxam and mefenoxam manganese salt) at 6.84 mg/kg, exceeding the limit of 0.3 mg/kg [5][6]. 3. Green peppers from Shixiang Convenience Store, with pesticide residue (thiamethoxam) at 0.095 mg/kg, exceeding the limit of 0.05 mg/kg [5][6]. 4. Yellow bean sprouts from Shixiang Convenience Store, with pesticide residue (6-benzyladenine) at 30.9 μg/kg, which is not allowed [5][6]. Group 3: Compliance Overview - The majority of food categories tested were compliant, including biscuits, restaurant food, tea products, nuts, starch products, condiments, convenience foods, pastries, canned goods, alcoholic beverages, frozen drinks, grain products, dairy products, sugar, edible oils, and beverages [3][4]. - Specifically, 65 out of 69 edible agricultural products passed the inspection, with only 4 failing due to pesticide residue issues [3].