即食海参

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对话上品堂刘旭升:千亿海参市场的「新变量」,鲜炖品类能否打开增量空间?
36氪· 2025-09-18 10:18
有机鲜炖如何重构消费者对海参的期待? 1700多年前,渤海湾的渔民在赶海时,偶然捕获到肉厚体韧的"土肉",通过炙烤的方式完成了海参最早走进人类饮食的历史。 在吴国沈莹的《临海水土异物志》里,也有相关记载:"土肉如小儿臂大,长五寸,中有腹,无口目,有三十足,炙食"。 这一吃,便是一千七百多年。从三国时期的"炙食土肉",到明清宫廷的"竹影海参",海参的滋补价值被代代相传。东晋文学家郭璞在《江赋》中曾以"土 肉石华"盛赞海参的珍奇。 从古代皇室的御膳珍品,到近代沿海人家的节庆佳肴,海参始终带着"珍贵"的标签。却也始终困在"干制保存"的枷锁里。 没人细算过,那数小时的泡发水中,究竟流失了多少营养;也没人质疑过,高温炖煮后,海参里最关键的海参皂甙、海参多糖、氨基酸等是否还能留存。 直到薛长湖院士团队用数据揭示了一个残酷真相:传统干海参经泡发、高温水煮后,核心滋补成分流失率竟超60%——相当于人们花高价买来的海参,近 三分之二的价值都悄无声息地消散在水中。 将时钟拨回到2003年,这种"营养流失"的行业痼疾就已引起上品堂创始人刘旭升的警觉。当时已推出即食海参品类的团队发现,经过多次泡发的海参"不 好吃、没味道"。后来才知 ...
东宇海参的“有机野生密码”与烟台国寿的“保障方程式”——中国人寿护航,筑牢蓝色经济发展“压舱石”
Qi Lu Wan Bao· 2025-07-21 02:53
Group 1 - The event "Media Look at China Life" held in Yantai emphasizes the importance of insurance in promoting inclusive finance and social responsibility [1] - Yantai is recognized as the permanent host of the World Sea Cucumber Industry Expo and is the largest breeding and processing base for sea cucumbers in China, with 46 provincial-level marine ranches [3][4] - Insurance is becoming a crucial support for the sea cucumber industry, providing safety for divers and the entire supply chain [4][16] Group 2 - The company Dongyu has over 100,000 acres of quality sea area and employs many divers for sea cucumber harvesting, with each diver capable of catching thousands of pounds daily [4][5] - Since 2022, Dongyu has partnered with China Life to provide group accident and medical insurance for its divers, enhancing their safety and peace of mind [5][6] - The sea cucumber industry in Yantai has a complete supply chain, with a total national production of 292,000 tons in 2023, making China the world's largest producer [6][16] Group 3 - Dongyu has invested significantly in marine ranching and has received high-tech enterprise certification, holding 49 patents and 32 trademarks [6][7] - The company utilizes an organic wild breeding method, requiring 5 to 8 years for sea cucumbers to reach harvest size, ensuring high quality [6][7] - Dongyu has developed a comprehensive product line, including fresh, salted, and processed sea cucumber products, contributing to the industry's growth [9][16] Group 4 - The collaboration between Dongyu and China Life serves as a model for insurance's role in supporting the blue economy, highlighting the need for comprehensive risk management across the industry [13][16] - Future opportunities for insurance in the sea cucumber industry include natural disaster insurance, product quality insurance, and logistics transportation insurance [13][16] - The integration of insurance into the blue economy is expected to promote safer, more stable, and sustainable industry development [16]
京东超市与好当家共建威海刺参合作基地正式启动
新消费智库· 2025-06-09 09:35
这是新消费智库第 2 6 4 9 期文章 新消费导读 打造百亿级海参产业生态圈。 编辑:竺天 审核: Single 2025 年 6 月 6 日, " 京东超市与好当家共建威海刺参合作基地启 动仪式 " 在山东威海好当家海洋牧场隆重举行。双方将依托京东全渠 道生态与好当家全产业链优势,构建从 " 深海牧场到消费餐桌 " 的品质闭环。以 " 产业链、供应链、价值链 " 三链融合模式推动威海刺参 产业 高质量发展,赋能乡村振兴。 强强联合: 地理标志产品 × 数智化生态 威海刺参作为国家地理标志产品,承载着深厚的海洋文化与高品 质基因。好当家作为行业领军企业,拥有 47 年海参全产业链经验,连续 16 年荣获国家有机产品认证,并两度摘 得国家科技进步奖。京 东超市凭借 " 三网通 " 供应链体系与亿级流量场,为威海刺参提供数字 化 营销、全渠道渗透及溯源技术支撑。双方合作将实现原产地直供与 消费信任的双向赋能,重塑海参消费体验。 政企协三方聚力, 共绘产业蓝图 启动仪式汇聚政府、企业及行业权威代表。威海海参产业协会秘 书长刘尊鹏指出: " 此次合作是行业标准化、品牌化升级的关键一步, 将 引领威海海参产业高质量发 ...