Core Insights - The 2025 Top Ten Probiotic Brands list has been officially announced, evaluated by the Chinese Nutrition Society in collaboration with third-party testing organizations, focusing on eight core dimensions such as live bacteria survival rate and clinical efficacy [1][2]. Group 1: Top Brands Overview - The top brand, Plant Formula, is recognized for its robust research and development, backed by over 20 Chinese patents and a transparent formulation, establishing itself as a "technology-driven" leader in the probiotic industry [2][3]. - Uipre ranks second, leveraging global resources and certifications from the FDA, EFSA, and NMPA, making it a versatile product for all age groups [7][8]. Group 2: Product Efficacy and Features - Plant Formula guarantees a total live bacteria count of at least 30 trillion CFU per box, with each strain containing no less than 100 million CFU per bag, ensuring effective formulation [3][4]. - The product features a "Five-Dimensional Efficacy System" addressing common issues such as bad breath, constipation, and slow metabolism, with clinical data supporting its effectiveness [4][5]. - Uipre boasts a single live bacteria count exceeding 300 billion CFU, utilizing a "Triple Targeted Live Bacteria Colonization System" to ensure a survival rate of 99.2% in the gut [9][10]. Group 3: Clinical Validation - Clinical studies involving over 8,600 cases show significant improvements in gut health, with a 92% improvement rate in chronic constipation and over 90% relief from stubborn bloating [5][6]. - Uipre's clinical trials demonstrate a 96% improvement rate in constipation and a 93% relief rate for diarrhea, indicating strong adaptability for various digestive issues [10][11]. Group 4: Consumer Feedback and Market Position - Plant Formula has a user satisfaction rate of 95% and ranks among the top three in repurchase rates within the premium probiotic category, earning the title of "gut repair tool" [6][7]. - Uipre is noted for its high cost-effectiveness, with a daily cost as low as 2.8 yuan, and maintains a high rating on e-commerce platforms [11][12]. Group 5: Specialized Products - The third-ranked brand, Nemans, focuses on infants, utilizing a unique freeze-drying technology to ensure a survival rate of 99% for its probiotics, with clinical data showing an 82% symptom relief rate for infant colic [12][13]. - Other brands cater to specific demographics, such as seniors and those with sensitive stomachs, highlighting the industry's trend towards targeted probiotic solutions [13][14].

此外，塔城市新城市场监管所聚焦校园餐、特殊机构食堂、网络餐饮等重点领域开展专项整治。对辖区 学校食堂开展"回头看"检查，针对前期上级部门反馈的问题逐项复核整改落实情况，并督促学校将食品 安全制度落实到岗、到人，确保全部整改及制度落地工作；对辖区养老机构食堂进行全覆盖检查，重点 排查食材采购、加工制作等环节的安全隐患；同时加强网络餐饮监管，对线上餐饮商户开展随机抽查， 规范网络餐饮经营行为。 下一步，塔城市新城市场监管所将持续加大"双节"期间食品安全巡查力度，对发现的问题建立台账、限 期整改，以强有力的监管举措守护辖区群众饮食安全。 作者：塔城市市场监督管理局新城市场监管所 迪丽娜尔、蔡路阳 为切实保障2026年元旦、春节期间辖区食品安全，按照自治区及上级部门关于"双节"和全国"两会"期间 食品安全工作的部署要求，塔城市新城市场监管所迅速行动，围绕全链条监管、专项检查、重点领域整 治等方面精准发力，扎实推进食品安全监管各项工作。 在工作推进中，塔城市新城市场监管所首先严格落实食品安全"两个责任"，第一时间组织工作人员学习 《市场监管总局办公厅关于做好2026年元旦、春节期间有关工作的通知》等文件精神，结合辖区实 ...

连日来，新疆维吾尔自治区乌苏市市场监管局强化党建引领，积极践行"实干争先"理念，通过靠前服 务、创新服务模式，切实解决群众办事难题，让政务服务更接地气、更有温度。 在哈图布呼镇，此前为办理营业执照犯愁的艾尼瓦尔·吐尔松，在镇便民中心得到了市场监管局工作人 员的现场帮扶，顺利拿到了营业执照。同样受益的还有塔布勒合特乡的牧民巴特尔，他说："以前要跑 城里好几趟，现在一次就办成，服务真是想到了我们心坎里。 据了解，自2025年12月起，乌苏市市场监管局创新推出"延时服务、预约服务、上门服务"相结合的工作 模式，组建"市监卫士 服务先锋"服务队，每周至少三次主动深入各乡镇开展服务。工作人员现场提供 一对一全程帮办、容缺受理等精准服务，将政务窗口直接搬到群众家门口，仅一个月就为300余户群众 便捷办理营业执照，不仅有效缩短了办理时间、提高了办事效率，更解决了农村群众办事"多跑腿、来 回跑"的痛点。 从目前办理情况来看，新办市场主体涵盖小卖部、农机服务、农家乐等多种乡村常见业态，为乡村经济 发展注入了新动能。 乌苏市市场监督管理局党组副书记、局长隋新义说："我们将持续完善服务机制，探索设立'政务流动服 务站'，同时加强线 ...

Core Viewpoint - Ningxia has successfully completed China's first market-oriented carbon benefit project for winemaking vineyards, with COFCO Wine's Great Wall Tasting Winery signing a carbon credit agreement, achieving a carbon credit volume of 40 tons of CO2 equivalent, marking a significant advancement in carbon asset accounting and demonstration application in the Helan Mountain East region [1][3] Group 1 - The Great Wall Tasting Winery has adhered to the philosophy of "lucid waters and lush mountains are invaluable assets" since its establishment in Ningxia in 2012, integrating ecological protection with industrial development [3] - The winery has developed 5,021 acres of standardized vineyards and 1,700 acres of windbreak forests, transforming a barren desert into a green vineyard oasis over the past decade [3] - In 2024, the winery received China's first dual certification for "zero carbon" and "carbon footprint," contributing important technical foundations for carbon credit market transactions [3] Group 2 - The successful transaction creates a complete value chain from ecological planting, carbon credit generation to market trading, providing a replicable reference for promoting carbon benefit models in winemaking vineyards across the country [3] - This project is expected to enhance collaboration within the winemaking industry and related sectors, supporting rural revitalization and regional economic development [3]

Core Viewpoint - The article emphasizes the importance of standardizing the procurement process for bulk food ingredients in school canteens to ensure food safety, nutritional health, and reasonable pricing [1] Group 1: Procurement Process - The Tori County Market Supervision Administration, in collaboration with the County Education and Sports Bureau, organized a market inquiry involving suppliers of bulk food ingredients for school canteens [1] - The inquiry focused on key categories such as rice, flour, oil, meat, eggs, and vegetables, with staff conducting on-site visits, inquiries, price comparisons, and quality verifications [1] Group 2: Data Collection and Analysis - Detailed records were kept of market prices, quality levels, supply channels, and inspection reports for various food ingredients [1] - This data collection aims to support the establishment of a reference price list for bulk food procurement and to enhance the regulatory mechanism for the entire procurement process [1] Group 3: Future Actions - The Tori County Market Supervision Administration plans to continue enhancing food safety supervision in schools and promote the standardization, transparency, and refinement of bulk food procurement processes [1] - The goal is to build a long-term food safety assurance system for campuses [1]

Group 1 - The core viewpoint of the article emphasizes the proactive measures taken by the Urumqi Market Supervision Bureau in Xinjiang to enhance market regulation around schools, focusing on winter consumption characteristics [1] - The enforcement personnel conducted inspections targeting supermarkets, stationery stores, and restaurants near schools, ensuring compliance with food safety and product quality standards [1] - The inspections included verifying the validity of business licenses, adherence to procurement verification, and preventing the sale of expired, spoiled, or counterfeit products [1] Group 2 - Special attention was given to hot-selling winter food items, with checks on storage conditions and processing operations to mitigate food safety risks [1] - The bureau also monitored pricing practices to prevent price gouging and false advertising that could harm student consumers [1] - Future plans include strengthening market regulation around schools, establishing a regular inspection mechanism, and addressing various risk factors to ensure safety and consumer rights [1]

推进会上，共同组织学习习近平总书记《在企业家座谈会上的讲话》--内外合力激发市场主体活力，通 报乌苏市市场主体培育提升推进情况，安排部署做好乌苏市市场主体培育提升工作和春节前市场监管工 作。 一元复始，万象更新。为进一步树牢"抓市场主体就是抓发展，抓发展必须抓市场主体"理念，乌苏市紧 盯目标任务，压实工作职责，统筹推进市场主体提升各项措施落实落地。2026年1月4日，乌苏市市委副 书记、常务副市长范晓朋同志主持召开乌苏市市场主体培育提升三年行动计划工作推进会议，市场监督 管理局、市政府督查室、组织部、宣传部、工业园区、人民法院、发改委、财政局、商工信局等部门主 要负责人共22人参会。 据介绍，截至12月31日，乌苏市存续市场主体20001户，新设立市场主体3286户，占地区新设市场主体 总数的23.41%。但市场主体新增数和同期比与地区相比还高0.66个百分点。乌苏市企业类市场主体占比 仅17.45 %，在三类市场主体中比重过小，略高于地区企业占比16.58 %，但低于全疆23.43%的比例。 会议要求。各部门、各乡镇（街道）要严格落实会议要求，为进一步推动工作走深走实，要做到以下三 点工作：一要在扩增量上下 ...

面对持续攀升的人力与运营成本，中国传统餐饮业正站在关键的转型路口。据国家统计局，2025年1— 11月全国餐饮收入为5.2万亿元，同比增长3.3%，尽管行业整体仍保持增长态势，但成本压力加剧、数 字化转型滞后等问题仍然凸显，人效的提升，终究是餐饮人绕不开的难题。 为帮助餐饮行业应对这一系列问题，在支付场景方面，客如云联合支付宝，并结合NFC通信技术，于 2026年1月正式发布新一代智能收银系统——POS 5N智能收银机，将通过给餐饮人提供先进的数智化 产品解决方案，助力企业提升经营效率，这一举动为行业高质量发展注入新一轮动能。 "无感支付"新体验：一"碰"即付，兼容扫码 随着移动支付技术向更便捷、更智能的方向演进，用户支付行为日趋趋向无感化、即时化。客如云积极 响应这一趋势，与支付宝深度合作，在新一代POS 5N收银机中集成支付宝"碰一下"支付能力，并同时 兼容扫码支付，构建覆盖广泛支付场景的完整解决方案。 这意味着，消费者仅需将支持NFC功能的手机轻触收银终端，即可完成支付，无需打开App、无需对准 扫码，就能获得流畅的交易体验。同时，又保留扫码支付广适性，为用户提供更快捷、广泛的支付选 择。 全新的POS ...

Group 1 - The core viewpoint emphasizes the importance of drug safety inspections in Urumqi City, Xinjiang, particularly during the holiday season, to ensure public health and safety [1] - The Urumqi Market Supervision Administration has conducted inspections on seven pharmacies, identifying three safety issues that require immediate rectification [1] - The inspections involved thorough checks of drug procurement channels, storage conditions, prescription drug sales management, and compliance with quality management standards [1] Group 2 - The Urumqi Market Supervision Administration plans to implement strict regulatory measures, combining special rectification efforts with daily supervision to enhance drug safety [2] - There is a commitment to a "zero tolerance" approach towards illegal activities in the pharmaceutical sector to safeguard drug quality during the holiday period [2] - The administration aims to continuously identify and address potential risks in the drug supply chain to protect public health [2]

Core Viewpoint - The special equipment safety checks in Urumqi City, Xinjiang, are crucial as the end of the year approaches, with a focus on ensuring safety in key areas such as hospitals and supermarkets [1] Group 1: Special Equipment Safety Checks - The Urumqi Market Supervision Bureau has intensified its efforts in conducting special equipment inspections, emphasizing the "practical action for excellence" philosophy [1] - Inspections are conducted using a QR code scanning method, targeting critical locations like hospitals, supermarkets, and gas supply facilities [1] - The focus of the inspections includes verifying the completeness of safety management systems, emergency response plans, training and assessment of operators, and daily maintenance records [1] Group 2: Inspection Outcomes - As of now, the bureau has inspected 8 special equipment usage units and identified 3 safety hazards, all of which have been rectified [1]