Workflow
Zhong Guo Shi Pin Wang
icon
Search documents
塔城市市场监管局开展冬季校园食品安全检查 筑牢师生饮食安全防线
Zhong Guo Shi Pin Wang· 2025-12-05 02:31
Core Points - The article discusses the launch of a winter campus food safety supervision inspection in Tashkent City to prevent foodborne diseases during the autumn and winter seasons, ensuring the safety of food for students and teachers [1][2] - The inspection focuses on key risk points in food safety, emphasizing strict responsibilities and regulations [1] Group 1: Inspection Focus - The inspection covers all primary and secondary schools, kindergartens, and food businesses around campuses [1] - Key areas of focus include the verification of food ingredient procurement, expiration dates, and the establishment of electronic records [1] - The inspection aims to ensure proper food storage, cooking processes, and the separation of raw and cooked food [1] Group 2: Enforcement and Education - Enforcement personnel adopt a "on-site guidance + deadline for rectification" approach to address non-compliance issues immediately [1] - Violations are dealt with strictly, and a problem ledger is established for closed-loop management [1] - Training is provided to food service staff on food preservation and risk prevention [1] Group 3: Future Plans - The Tashkent City Market Supervision Bureau plans to enhance regular campus food safety monitoring and implement a smart supervision model [2] - The goal is to create a collaborative governance structure involving departmental supervision, school self-discipline, and social oversight [2] - The initiative aims to protect the food safety of students effectively [2]
桂平市举办第四届个体工商户服务月活动 ——“名特优新”颁牌与政策宣讲同步发力
Zhong Guo Shi Pin Wang· 2025-12-05 02:31
Core Viewpoint - The event aims to support the development of individual industrial and commercial households by providing integrated services, including policy promotion and financial product offerings [1][3][5] Group 1: Event Overview - On December 4, the Guiping Market Supervision Administration collaborated with Guiping Guiyin Village Bank to launch the "Individual Industrial and Commercial Household Service Month" event [1] - The event included the awarding of "Famous, Special, Excellent, and New" honors to individual industrial and commercial households for the 2023-2024 period [1][3] Group 2: Policy and Financial Support - The market supervision department provided detailed explanations of the latest policies aimed at promoting the high-quality development of individual industrial and commercial households [3] - Guiping Guiyin Village Bank highlighted its exclusive financial products, such as "Merchant Loans," and offered on-site consultation services [3] Group 3: Recognition and Encouragement - Representatives from outstanding individual industrial and commercial households in sectors like catering and retail received honorary plaques during the award ceremony [3] - The event employed a multi-faceted approach of "awarding honors, delivering policies, and attracting finance" to bolster the confidence and development of individual industrial and commercial households [5]
塔城市市场监管局开展智慧监管培训 赋能基层食品安全治理
Zhong Guo Shi Pin Wang· 2025-12-05 02:31
Group 1 - The article discusses a training organized by a city's market supervision administration for food safety personnel, focusing on the operation of a food safety guarantee platform and the "Food Safety Supervision" APP [1] - The training utilized a "theoretical explanation + practical demonstration + interactive Q&A" approach, emphasizing key operations such as maintaining guarantee subjects, guarantee personnel, binding guarantee relationships, reporting and rectifying hazards, and data statistical analysis [1] - The training effectively addressed operational challenges faced by grassroots personnel, enhancing the digital regulatory capabilities for food safety and promoting a smart regulatory framework characterized by "online supervision, offline rectification, and data support" [1] Group 2 - Participants expressed their commitment to translating the skills learned into practical work outcomes, ensuring the precise implementation of guarantee responsibilities, and strengthening the safety measures for consumers [1]
寒冬暖“食”护夕阳 塔城市市场监管局开展养老机构食品安全检查
Zhong Guo Shi Pin Wang· 2025-12-05 02:25
下一步,塔城市市场监管局将持续深化养老机构食品安全常态化监管,筑牢老年群体"舌尖上的安全"防 线,让冬日养老更安心。 作者:塔城市市场监督管理局 袁新亮 本次检查紧扣冬季食材储存易变质、交叉污染风险高的特点,以"四个最严"要求压实主体责任。重点核 查食材采购索证索票、检验检疫证明留存情况,严防来源不明、过期变质食材流入餐桌;紧盯食品储存 温湿度管控、生熟分开加工等关键环节,规范餐饮具"一刮二洗三冲四消毒五保洁"流程;严格检查食品 留样制度落实,确保每餐次留样量不少于125克、冷藏保存48小时以上,记录完整可追溯。同时核查从 业人员健康证、"日管控、周排查、月调度"机制执行情况。 检查采取"现场指导+限期整改+回头复查"模式,对发现的储存不规范、消毒记录不全等问题当场下达 整改通知书,建立台账闭环管理。执法人员同步开展冬季食品安全科普,讲解食品安全知识,提升从业 人员风险防范能力。 近日,为防范冬季食品安全风险,守护老年群体饮食健康,塔城市市场监督管理局联合民政部门,启动 冬季养老机构食品安全监督检查,覆盖全市公办、民办养老机构食堂。 ...
皮亚韦PDO奶酪|欧盟认证的意大利风味登陆中国
Zhong Guo Shi Pin Wang· 2025-12-04 04:43
在消费层面,如何正确切割与保存皮亚韦PDO奶酪也成为关注的焦点。 新鲜型适合弧形刀切片,半成熟型推荐直刃刀,老成熟型则需用杏仁刀沿自然裂纹敲击。保存方面,半成熟和老成熟 型适合在通风的地窖保存,温度约10℃,湿度约70%;若无地窖,可放入冰箱蔬菜格,并用天然布料包裹。新鲜型则建议 保留原包装,以保持湿润与新鲜。 皮亚韦PDO奶酪的故事始于意大利北部的多洛米蒂山谷。世代牧牛人用高山牛奶酿造出这种"浓烈却和谐"的奶酪, 并通过严格的生产规范和PDO认证,让每块奶酪都符合最高标准。皮亚韦PDO奶酪是意大利乳酪文化的代表,也是国 际市场上备受推崇的高品质食品。 在中国乳糖不耐受人群数量庞大,他们常常难以享受奶酪的美味。而皮亚韦PDO奶酪的独特之处在于:所有成熟阶 段的产品都天然无乳糖。这意味着即使乳糖不耐受人群,也能安心享用。它富含钙、矿物质和优质蛋白质,是均衡饮 食的理想选择。 专家指出皮亚韦PDO奶酪的价值不仅在于它的营养成分,还在于它的适应性。对于乳糖不耐受人群来说是一种安全 的选择,对于注重饮食均衡的人群来说,它是一种营养丰富的补充。 皮亚韦 PDO 奶酪在中国的亮相,不仅仅是一次产品进入新市场的尝试,更是欧 ...
塔城市市场监督管理局开展校园食材询价 筑牢师生“舌尖安全”防线
Zhong Guo Shi Pin Wang· 2025-12-03 10:18
Core Viewpoint - The article emphasizes the importance of ensuring food safety in schools through a transparent and systematic approach to food ingredient procurement, involving collaboration between market regulators and educational institutions [1] Group 1: Food Safety Measures - The Taz City Market Supervision Administration and the Education Bureau have initiated a centralized price inquiry for school food ingredients to ensure safety and quality [1] - The inquiry focuses on essential food items for students, including vegetables, meat, grains, oils, and seasonings, adhering to principles of quality, reasonable pricing, and transparency [1] Group 2: Procurement Process - A joint working group has been established to assess the procurement needs of schools, visiting local markets and supermarkets to verify the origin, freshness, and inspection certificates of food ingredients [1] - During the inquiry, law enforcement personnel emphasized the importance of cold chain transportation standards and delivery timelines, comparing quotes from different suppliers while considering quality and service factors [1] Group 3: Oversight and Future Actions - Teachers were invited to supervise the entire inquiry process to ensure fairness and transparency [1] - The Taz City Market Supervision Administration plans to establish a dynamic pricing adjustment mechanism for food ingredients and conduct regular inspections to strengthen the procurement process and enhance food safety [1]
思宾格Biospringer 全新品牌标识正式发布
Zhong Guo Shi Pin Wang· 2025-12-03 08:13
Brand Accumulation - The food industry is undergoing unprecedented transformation, with consumers seeking experiences that combine pleasure and value, as well as nutrition and emotional resonance [4] - The company integrates the technological advantages of three renowned enterprises from France, the Netherlands, and Brazil, merging traditional fermentation techniques with modern biotechnology [4] - The exploration is not limited to yeast, but aims to redefine the boundaries of flavor by combining natural endowments, scientific innovation, and creative thinking [4] Core Advantages - The company stands at the intersection of science and gastronomy, enhancing food flavor, texture, and nutrition through natural fermentation expertise, sensory research, and biotechnological innovation [6] - With seven global food application centers and a worldwide operational system, the company accurately identifies customer needs and creates scalable, customized solutions [6] Collaboration Philosophy - The company collaborates from creative concepts to end presentation, achieving iconic flavors and unforgettable taste experiences [7] - It focuses on healthy formulations with low salt, low sugar, and minimal additives, ensuring sensory enjoyment is not compromised [7] - The company promotes next-generation nutritional technologies to build a sustainable and resilient food system [7] Future Vision - The company aims to support customer growth and achieve mutual benefits, driven by fermentation, taste experiences, and customer inspiration [8] - It emphasizes innovation in ingredients and biotechnology platforms, balancing tradition with transformation [8] - The mission is to deliver pleasure, nourish communities, and protect the planet by providing higher quality and healthier food [8]
华润万家携手天玺农业共筑富平柿子产业高质量发展新里程碑
Zhong Guo Shi Pin Wang· 2025-12-03 05:31
Core Insights - The event marked the launch of the "Fresh Custom Processing Base" and "Own Brand Certification Base" by China Resources Vanguard and Tianxi Agriculture, aimed at enhancing the integration of modern agriculture and sales [1][5] Group 1: Strategic Collaboration - The partnership between Tianxi Agriculture and China Resources Vanguard signifies a new phase in supply chain development and brand enhancement, focusing on product customization and brand collaboration [5][7] - The dual certification will allow both companies to optimize their supply chain and reach more consumers through high-end retail networks [5][7] Group 2: Government Support and Industry Development - The local government emphasizes the importance of the persimmon industry for rural revitalization, supporting leading enterprises like Tianxi Agriculture to expand and improve quality [3][11] - The collaboration aligns with national strategies and aims to respond to market demands, contributing to high-quality agricultural development [11] Group 3: Industry Achievements - Since its establishment in 2018, Tianxi Agriculture has transformed from a small-scale operation to a significant player in the industry, with a projected industry value reaching 10 billion [7] - The company has successfully built a brand valued at 153 million and has penetrated 70% of the high-end market in China, also exporting globally [7]
佰贝集与科汉森合作升级,达成长期战略授权合作
Zhong Guo Shi Pin Wang· 2025-12-03 05:05
Core Insights - Chr. Hansen, a leading probiotic research and supply company with over 150 years of history, has established a long-term strategic partnership with the well-known nutrition brand Baibeijie, allowing the application of its BB-12 and LGG strains in Baibeijie's probiotics [1][5] - This partnership follows an initial licensing agreement in 2024 and signifies a deepening of their collaboration with no time limit, indicating a permanent long-term authorization [1] Company Overview - Founded in 1874 in Copenhagen, Chr. Hansen has evolved over 150 years, focusing on "improving life through microbial science" and becoming a leader in the global probiotic sector [2] - The company has expanded from early dairy fermentation research to a comprehensive health solutions system covering probiotics, enzyme preparations, and natural colors, with products available in over 140 countries [2] Probiotic Technology - Chr. Hansen's BB-12 and LGG strains are among the most researched probiotics globally, with BB-12 demonstrating excellent acid and bile resistance, supported by over 300 clinical studies showing significant benefits for infant gut health and immunity [4] - LGG is noted for its effectiveness in balancing gut microbiota and alleviating gastrointestinal discomfort, with over 600 related scientific publications [4] - Both strains are included in China's list of approved strains for infant food, setting industry safety standards [4] Strategic Partnership - The partnership between Chr. Hansen and Baibeijie is classified as a high-standard strain licensing collaboration, ensuring strict adherence to quality and research data, preventing the mixing of strains from other sources [4][5] - This collaboration is viewed as a model of close industry chain cooperation, enhancing brand effects and benefiting Chinese consumers with high-quality probiotics [10] Market Performance - Baibeijie has shown impressive market performance since partnering with Chr. Hansen, achieving sales of 300,000 units of BB-12 and LGG probiotic powder in the past year, leading in online sales for this probiotic combination [6] - The products are clean, containing only probiotics and prebiotics without additives, suitable for all age groups and various health conditions [8] Brand Philosophy - Both companies emphasize a commitment to high-quality products, with Baibeijie focusing on sourcing from top global suppliers and investing in raw materials rather than marketing [10] - This approach contrasts with many brands that prioritize marketing over quality, resulting in inferior products at higher prices [10] - The partnership reflects a shared philosophy of producing top-tier products and advocating for long-term solutions for consumers [10]
“0添加”的承诺与实践:冠邦如何依托产业链优势实现安心宠粮
Zhong Guo Shi Pin Wang· 2025-12-02 10:03
当前宠粮市场,"0添加"常被当作营销噱头,部分品牌模糊"0添加"定义、缺乏实际管控能力,导致消费者陷 入"概念信任危机"。而河北华兴宠物食品旗下品牌冠邦的"0添加"承诺,并非停留在宣传层面——其以"0化学诱 食剂、0化学防腐剂、0化学合成色素"为明确标准,依托"原料-生产-品控-渠道"全产业链优势构建闭环管控, 让"安心宠粮"从口号落地为可验证的产品。 这种清晰的"0添加"标准,背后是冠邦上游原料端的严格管控——这也是其产业链优势的核心起点。冠邦坚持"严 选健康食材",所有核心原料均实现"来源可溯、含量明确";同时通过对鲜肉原料的新鲜度把控,从源头减少"依 赖化学防腐剂延长保质期"的需求。此外,玉米、糙米等谷物原料亦需经过严格的安全检测,确保无有害物质残 留——这种"优质原料+严格筛选"的组合,从根本上消除了"用化学添加掩盖原料缺陷"的必要性,为"0添加"奠定 坚实基础。 冠邦的"0添加"首先胜在"定义清晰、边界明确",区别于行业"模糊化表述"的乱象。据品牌产品资料显示,冠邦 产品在详情页中明确标注"0化学诱食剂、0化学防腐剂、0化学合成色素",且不回避"必要安全添加"的透明化说 明——如为保障保质期,仅采用 ...