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三倍薪水、参与分红⋯⋯“00后”留守奶茶制作一线“反向过年”
Mei Ri Jing Ji Xin Wen· 2026-02-18 13:59
腊月二十六,年味已经在北京的商场里悄悄蔓延。上午10点商场开门迎来第一波人流,霸王茶姬的自动订单机就已经开始"嘟嘟嘟"连续吐单。店长房津玲看 了一眼屏幕上跳动的数字,一边熟练地贴单,一边不忘调侃"订单长龙它又来了"。这是房津玲在霸王茶姬工作的第二个春节,这个春节,她仍然选择了在 店"留守",不回东北老家过年。 "除夕上班,初一也上班吗?" 对于大多数国人来说,春节意味着归乡、团圆与休憩;但对于近两年线下消费最为热闹的行业——奶茶咖啡的一线员工来说,春节反而"忙得飞起"。房津玲 所在的门店里一共17个小伙伴,今年有13位都选择留守,一起上班。 "别人放假我上班,别人聚餐我打单",这种感觉,总会让一线员工有些淡淡的伤感。但这群"00后"员工们总能在其中找到乐趣:三倍工资和分红的"搞钱方 式",以及与同店伙伴们忙碌之后的聚餐,让他们期待。 过年"留守大城市"不一定悲情,除夕上班也可以有搞钱的快乐。年轻人正在用他们的方式迎接新的一年。 年轻人留守岗位:躲避盘问,拥抱"三倍薪水" 这样的心态不仅仅发生在留守大城市上班的年轻人身上。腊月二十七,安徽小城当地一个社区的古茗奶茶店订单已经增长了一阵子,加盟商陈壮壮(化名) 告 ...
三倍薪水、参与分红“00后”留守奶茶制作一线“反向过年”|新春走基层
Mei Ri Jing Ji Xin Wen· 2026-02-18 06:14
过年"留守大城市"不一定悲情,除夕上班也可以有搞钱的快乐。年轻人正在用他们的方式迎接新的一 年。 腊月二十六,年味已经在北京的商场里悄悄蔓延。上午10点商场开门迎来第一波人流,霸王茶姬的自动 订单机就已经开始"嘟嘟嘟"连续吐单。店长房津玲看了一眼屏幕上跳动的数字,一边熟练地贴单,一边 不忘调侃"订单长龙它又来了"。这是房津玲在霸王茶姬工作的第二个春节,这个春节,她仍然选择了在 店"留守",不回东北老家过年。 对于大多数国人来说,春节意味着归乡、团圆与休憩;但对于近两年线下消费最为热闹的行业——奶茶 咖啡的一线员工来说,春节反而"忙得飞起"。房津玲所在的门店里一共17个小伙伴,今年有13位都选择 留守,一起上班。 "别人放假我上班,别人聚餐我打单",这种感觉,总会让一线员工有些淡淡的伤感。但这群"00后"员工 们总能在其中找到乐趣:三倍工资和分红的"搞钱方式",以及与同店伙伴们忙碌之后的聚餐,让他们期 待。 年轻人留守岗位:躲避盘问,拥抱"三倍薪水" "除夕上班,初一也上班吗?" "上班,假期都上,就和普通的工作日一样。" "不回家过年会有失落感吗?" "不会,去年我把爸妈接来北京了,今年忙完回家还能吃上热乎的 ...
创业直播间,戳中打工人
创业邦· 2026-02-17 03:42
Core Viewpoint - The rise of live-streaming entrepreneurship consultations, particularly in the food and beverage sector, has transformed niche content into a mainstream phenomenon, driven by outrageous stories from participants that attract significant viewer engagement [5][10]. Group 1: Popularity of Live-Streaming Entrepreneurship - The concept of "live-streaming entrepreneurship" has gained traction, with hosts like "Yong Ge" amassing millions of followers across platforms such as Douyin and Kuaishou, turning their sessions into entertainment due to the bizarre stories shared by participants [5][8]. - Yong Ge's live-streaming sessions, originally focused on paid consultations for restaurant operations, have evolved into a source of entertainment, with a notable video compilation reaching over 1.06 million views [7]. - The engagement on platforms like Zhihu and Bilibili indicates a growing interest in entrepreneurial stories, with discussions and video compilations achieving millions of views [7][12]. Group 2: Entrepreneurial Challenges and Failures - Many entrepreneurs are drawn to the low barriers of entry in the food and beverage industry, leading to a surge in failed ventures that are now highlighted through live-streaming, showcasing the harsh realities of entrepreneurship [10][20]. - The phenomenon of "fast recruitment" companies, which mislead aspiring entrepreneurs with false promises, has been identified as a significant issue, with many participants in live-streams sharing similar stories of being scammed [20][21]. - The case of the "Two Rivers Governor," a participant who lost significant investments in a failed tea shop venture, exemplifies the pitfalls faced by many in the industry, leading to widespread discussion and analysis online [12][14]. Group 3: Monetization and Business Models - The live-streaming entrepreneurship model has created a dual benefit: hosts earn income through consultation fees while entrepreneurs gain exposure and advice, potentially increasing their business visibility [27]. - Successful hosts have diversified their revenue streams, offering paid courses and private consultations, with some generating substantial income from these services [27][28]. - The competitive landscape of the food and beverage industry has intensified, with a significant increase in store closures, yet new entrants continue to emerge, indicating a dynamic and rapidly evolving market [30].
狂开7万家店,千亿糖水是风口还是泡沫?
Xin Lang Cai Jing· 2026-02-14 14:33
Core Insights - The sugar water market is experiencing significant growth, with a surge in store openings and brand entries, marking 2025 as a pivotal year for this category [2][4][10]. Market Growth - As of April 2025, the number of sugar water-related enterprises in China has surpassed 200,000, reflecting a 21% increase since 2021 [3]. - By mid-July 2025, 75,215 new sugar water stores were opened, bringing the total to 198,697 [4]. - Notable brands like Mai Ji Milk Company and Shantou Sweet Soup have rapidly expanded, with the former exceeding 400 stores by August 2025 and the latter opening over 80 stores across multiple provinces [5]. Industry Dynamics - The sugar water category is becoming increasingly attractive to new tea brands, which are incorporating sugar water products into their menus [6][7]. - Social media engagement around sugar water is rising, with hashtags related to sugar water amassing billions of views on platforms like Douyin and Xiaohongshu [7]. Consumer Trends - The resurgence of sugar water is closely linked to the decline of the new tea drink sector, which is facing saturation and negative growth [10]. - Health-conscious consumption trends are driving demand for sugar water, with 71.8% of Generation Z preferring healthier beverage options [13]. Financial Metrics - The gross profit margin for sugar water products is approximately 65%, compared to around 55% for new tea drinks, making it a financially appealing sector [12]. Challenges Ahead - The sugar water industry faces challenges such as product homogenization and limited consumption frequency, which may hinder growth [17]. - The entry of new tea brands into the sugar water market could further complicate the competitive landscape, as they leverage established supply chains and customer bases [17]. Future Outlook - The potential for sugar water to replicate the success of new tea drinks remains uncertain, but the category is expanding its boundaries and possibilities [18].
瑞银深度调研报告:2026年中国两大产业主线:自主可控与海外扩张
Zhi Tong Cai Jing· 2026-02-13 13:31
Group 1: Core Insights - UBS's in-depth research in China identifies two main industry themes for 2026: self-sufficiency and overseas expansion [1] - The research covered various sectors including technology, industrial, healthcare, consumer, and utilities, visiting over 100 companies and industry experts [1] - The report highlights a shift in investor interest, with capital goods, media entertainment, and real estate development seeing increased research focus, while semiconductor and automotive parts sectors experienced a decline [1] Group 2: Technology Sector Insights - The technology sector is a key focus, with advancements in self-sufficiency moving from isolated breakthroughs to industry-wide collaboration [2] - AI capital expenditure is expected to grow steadily in 2026, driven by strong demand for AI applications and local semiconductor production [3] - Despite uncertainties regarding H200 GPU imports, domestic supply chains are adapting through technology substitution and demand upgrades [3] Group 3: Semiconductor Developments - The localization of China's semiconductor industry is accelerating, with significant progress in advanced etching/ deposition equipment, advanced packaging, and high-end analog chips [4] - Capital expenditure for wafer fabrication equipment (WFE) is projected to grow by 10-15% annually, driven by capacity expansion in advanced logic and memory wafer fabs [4] - Domestic manufacturers anticipate a substantial increase in storage capital expenditure in 2026, aligning with a global upcycle in the storage industry [4] Group 4: Overseas Expansion Trends - Multiple industries, including industrial, biopharmaceuticals, and consumer goods, are focusing on overseas expansion as a key growth strategy [6] - In the industrial sector, overseas orders for AIDC and renewable energy storage equipment are increasing significantly [7] - The healthcare sector is also prioritizing global expansion, with biopharmaceutical companies actively pursuing international collaborations and local sales team development [9] Group 5: Key Recommendations - UBS recommends several core stocks in the technology and semiconductor sectors, including Northern Huachuang (advanced etching/ deposition), Changdian Technology (advanced packaging), and Horizon Robotics (edge AI) [5][12] - In the healthcare sector, companies like WuXi AppTec (CRO/CDMO) and 3SBio (biopharmaceuticals) are highlighted as key beneficiaries of global expansion [12] - The consumer sector sees recommendations for Jason Furniture (overseas expansion) and Leap Motor (new energy vehicles), while Gree Electric Appliances is advised to sell due to margin pressures [12] Group 6: Overall Industry Outlook - The report concludes that China's industrial development in 2026 will be characterized by a dual focus on self-sufficiency in technology and overseas expansion in various sectors [13] - The integration of these two themes is expected to enhance China's economic globalization, with technology supporting overseas expansion and vice versa [13] - Investment opportunities are identified in sectors with low crowding and improving fundamentals, as well as in high-growth areas like AI and semiconductors [13]
广式糖水激活茶饮消费,“甜品化”成新风口
Nan Fang Nong Cun Bao· 2026-02-13 12:34
广式糖水激活茶 饮消费,"甜品 化"成新风口_南 方+_南方plus 老广"饮糖水"的 习惯,从传统炖 盅悄然变为奶茶 杯。近日,喜茶 广州沙面DP店 营业,限定新 品"老广鲜腐竹 豆浆"引发关 注。开业当天, 喜茶同步在广州 落地首家推出挞 类系列产品门 店。这也成为当 下茶饮行业"甜 品化"转型的一 个生动缩影。 茶饮创新的本土 底气 从腐竹豆浆到酥 皮蛋挞,这家发 轫于江门的茶饮 品牌,进行着一 场对本土甜品的 系统性重构。限 定新品之所以掀 起热潮,核心在 于捕捉文化精髓 与风味基因,以 茶饮形态走进大 众视野。 广州人"饮糖 水"传统由来已 久,百年前的街 头茶楼、市井小 食摊,就有将新 鲜豆浆与手工腐 竹搭配食用的习 惯。不同于北方 甜品的厚重甜 腻,广式糖水清 润滋补,食材多 选用豆类、谷物 等食材,恰好契 合消费者对健 康、低糖饮品的 追求。 作为全国糖水文 化最为深厚、消 费基础最为扎实 的城市,广东、 广西所在的"两 广"地区,为茶 饮品牌提供了天 然的灵感库。除 喜茶外,多个茶 饮品牌均曾从中 汲取灵感,将桃 胶、木薯、西米 等作为小料补 充,既丰富了产 品口感层次,更 赋予产品差异化 ...
CPI专题报告:服务消费CPI能否重启上行?
Investment Rating - The report maintains a positive investment rating for the service CPI sector [2] Core Insights - The service consumption CPI is expected to restart its upward trend, driven by stronger performance compared to overall consumption [7] - The demand for service consumption is resilient, particularly in sectors like tourism and entertainment, which are currently in a phase where prices are more likely to rise than fall [15] - The report highlights the importance of government policies aimed at boosting consumption, including various initiatives to enhance service quality and expand domestic demand [12] Summary by Sections 1. Overview of Service CPI - Service consumption CPI is performing better than overall consumption CPI, indicating a potential for price increases in the service sector [7] 2. Price Increases in Service Sectors - Hotel prices are expected to show elasticity due to supply-demand convergence and anti-monopoly measures [7] - The restaurant sector's ability to pass on costs to consumers is under observation, with Western fast food and tea drinks showing relative advantages [7] 3. Investment Recommendations - The report suggests focusing on sectors with strong demand resilience and potential for price increases, particularly in tourism and hospitality [7] 4. Policy Support - Various government policies are outlined, including actions to stimulate consumption and improve service quality, which are expected to support the service sector's growth [12]
翻倒的奶茶托住了人心
Xin Lang Cai Jing· 2026-02-12 23:43
(来源:湖州日报) 转自:湖州日报 媒体报道,在福建街头,一名外卖小哥不慎打翻32杯古茗奶茶。他主动打电话向顾客致歉,并表示愿自 费重买。古茗公司回应,将全额承担所有饮品费用,并优化包装。 事件中,一方担当、一方宽容,双向的善意,让无数网友感受到了人与人之间最本真的美好。快节奏的 生活里,这份对普通劳动者的尊重、对错误的宽容,或许正是支撑我们走得更远的力量。 (文/孙琳 图/叶品) ...
瑞幸拿出“进村”计划:供销社成了它的新跳板
Hua Er Jie Jian Wen· 2026-02-12 09:57
Core Insights - Luckin Coffee has rapidly expanded to 30,000 stores in just one and a half years, significantly raising the bar for coffee market scale in China [1] - The company is shifting its strategy by opening high-end flagship stores, indicating a move towards a "big store model" to capture social demand and fill gaps in the "slow scene" market [2] - Luckin Coffee is focusing on penetrating the low coffee penetration county markets through a strategic partnership with the Supply and Marketing Cooperative Group, leveraging its extensive network [3] Expansion Strategy - Luckin Coffee's new "Origin Flagship Store" spans 420 square meters and features semi-automatic machines and specialized menus, showcasing a high-end positioning [2] - The company has entered 1,550 county-level cities, covering over 80% of county areas, with more than 7,400 stores in these regions [17] - The expansion from 20,000 to 30,000 stores has primarily involved increasing store density in existing provinces rather than entering new cities [12] Competitive Landscape - The competitive landscape is evolving, with new entrants like Lucky Coffee and Nova Coffee joining the market, indicating that the low-tier market still has untapped potential [8] - The partnership with Supply and Marketing Cooperative Group is seen as a strategic move to enhance resource integration and achieve efficient market penetration [10] - The competition in county markets is intensifying, with brands like Lucky Coffee and Gu Ming establishing strong footholds [18] Supply Chain and Operational Efficiency - Luckin Coffee is enhancing its supply chain capabilities by securing high-quality coffee bean sources and expanding its production capacity, including a new factory in Xiamen with an annual roasting capacity of 55,000 tons [26][27] - The company aims to build a comprehensive supply chain system to maintain cost advantages while competing in the county market [28] - The collaboration with Supply and Marketing Cooperative Group focuses on three dimensions: co-building coffee spaces, channel penetration, and supply chain integration [10] Market Dynamics - The shift towards county markets is driven by the need for growth as urban markets become saturated [11] - The coffee consumption landscape in lower-tier cities is different, with social interactions being a key driver rather than just a need for caffeine [21] - The pricing strategy may need to adapt to local market conditions, moving away from extreme low pricing to enhance the perceived value of the coffee experience [23]
“奶茶界最伟大的发明”!多品牌上线一分糖被网友怒赞
东京烘焙职业人· 2026-02-12 08:33
Core Viewpoint - The beverage industry is experiencing a significant shift towards reduced sugar options, with brands introducing innovative low-sugar alternatives to meet consumer demand for healthier choices [5][6][19]. Group 1: Industry Trends - The introduction of the "1 Sugar" option by brands like Tea Waterfall, which contains only 5g of sugar per cup, has been widely praised by consumers as a major innovation in the milk tea sector [5][8][19]. - Many brands are quietly reducing sugar content, with some eliminating full-sugar options entirely, indicating a broader trend towards healthier beverage choices [6][9][11]. - Starbucks has successfully promoted its "True Flavor No Sugar" series, which replaces flavored syrups with natural floral flavors, leading to increased sales of low-sugar options [12][22]. Group 2: Consumer Behavior - Over half of consumers are shifting towards low-sugar or no-sugar options, reflecting a growing preference for healthier beverages [15]. - The "1 Sugar" option has seen approximately 3% of users opting for it within half a month of its launch, indicating a positive consumer response despite its initial low demand [16][19]. - Brands like Oriental Molan have reported that 7% of their sales come from the "1 Sugar" option, demonstrating that even niche offerings can find a market [19]. Group 3: Innovation Strategies - The industry is exploring three main strategies to reduce sugar while maintaining flavor: using real fruit juice to replace sugar, extracting natural floral essences, and experimenting with healthier alternative sweeteners [24][28][32]. - Companies are focusing on enhancing the natural sweetness of ingredients, such as using fruit juices and natural oils, to create flavorful beverages without relying on added sugars [28][30]. - The introduction of healthier alternative sweeteners like D-allulose, which mimics the taste of sugar without the negative health impacts, is becoming a viable option for brands aiming to reduce sugar content [32][34].