在俄罗斯首都莫斯科市中心的博洛特纳亚广场，"礼品工厂"主题展馆仿照魔法工厂设计，配备自动化传 送带和礼品包装工坊，为消费者提供独特的购物体验。与其配套的还有露天滑冰场、美食广场及本土品 牌市集，游客可以在这里购买服装、配饰、玩具、家居装饰品等当地制造的新年礼物。这一设计吸引了 大量游客前来打卡消费。 中国庞大的市场规模以及提振消费的政策，正吸引越来越多俄罗斯企业抢抓"中国机遇"。"俄罗斯制 造"零售店近期已在上海开业，国内零售店总量已超过120家。索洛多夫表示，俄罗斯出口中心计划推动 俄罗斯对华出口在数量与质量上实现双增长，并借助"俄罗斯制造"平台，将更多优质俄罗斯品牌引入中 国市场。 （文章来源：经济日报） "礼品工厂"内销售的商品均为当地企业生产，这也是莫斯科市政府为推广本地品牌而推出的大型计划的 一部分。据莫斯科创业与创新发展局统计，莫斯科每天约有700家企业注册成立。截至2025年，中小企 业数量或超过87.5万家。为帮助中小企业在市场竞争中发展壮大，莫斯科市政府推出"莫斯科制造"项 目，助力本地品牌通过线上线下多种渠道推广产品，包括通过"莫斯科制造"门户网站、社交平台、户外 广告、媒体、大型城市项目 ...

很多人认为脂肪肝只是肝脏里多了点脂肪，没什么大不了的，这种想法其实是错误的。肥胖型脂肪肝如 果不及时干预，可能会引发一系列严重的健康问题。 首先，脂肪肝会逐渐损害肝脏功能。早期的脂肪肝可能没有明显症状，但随着病情的发展，肝细胞会受 到越来越严重的损伤，可能会发展为脂肪性肝炎。此时，患者可能会出现乏力、食欲不振、肝区不适等 症状。如果病情继续恶化，还可能发展为肝纤维化、肝硬化，甚至肝癌，严重威胁生命健康。 其次，肥胖型脂肪肝往往还会伴随着其他代谢性疾病。肥胖和脂肪肝都属于代谢综合征的范畴，它们常 常与高血压、高血脂、糖尿病等疾病"结伴而行"。这些疾病相互影响，会进一步增加心脑血管疾病的发 病风险，如冠心病、脑梗死等。 三、健康减重，改善脂肪肝的关键 1.合理饮食，控制热量摄入 饮食是减重的核心环节，合理的饮食结构不仅能帮助控制体重，还能为肝脏 提供良好的修复环境。要控制总热量的摄入，根据自己的年龄、性别、身高、活动量等因素，计算出每 天所需的热量，并在此基础上适当减少。一般来说，每天减少300-500千卡的热量摄入，每周可减重0.5- 1公斤，这种减重速度相对健康且容易坚持。调整饮食结构也至关重要。增加蔬菜、水 ...

Core Viewpoint - The article highlights the transformation of the Changtan Reservoir area in Huangyan, Zhejiang, into a thriving eco-tourism destination, leveraging the natural beauty of the redwood forest to promote local economic development and community prosperity [1][3]. Group 1: Ecological and Economic Development - The Changtan Reservoir, an important water source protection area, has seen the successful planting of over 5,000 acres of water and bald cypress trees since 2008, improving the ecological environment while creating a unique scenic resource [1][3]. - During the peak leaf-viewing season, the redwood forest attracts approximately 1,600 visitors daily on weekdays and up to 6,000 on weekends, indicating a significant influx of tourism [1][3]. - The local economy has benefited from the "leaf-viewing economy," with over 50 "shared prosperity stalls" established near the forest, generating daily sales of local agricultural products amounting to 20,000 to 30,000 RMB [3][4]. Group 2: Infrastructure and Cultural Initiatives - To enhance visitor experience and convert transient tourism into sustained engagement, the local government has initiated the "Shared Prosperity Yangtze River Reservoir Immigrant Leisure and Cultural Tourism Belt" project, focusing on infrastructure improvements such as parking, roads, and parks [4]. - Seasonal cultural activities, including photography and ecological research events, are being organized to deepen the understanding of the ecological and cultural significance of the redwood forest, aiming to elevate it from a seasonal attraction to a cultural landmark [4]. - The local government aims to integrate 11 administrative villages to promote comprehensive development, transforming ecological advantages into sustainable industrial benefits beyond just leaf viewing [4].

"劣质碳水是慢性炎症推手"的话题近日登上热搜，引发广泛关注。碳水化合物本是人体不可或缺的 营养素，却因"优劣"之分对健康产生截然不同的影响。长期摄入劣质碳水，不仅扰乱代谢、诱发慢性炎 症，还可能拉低颜值、增加患病风险。 那么，如何科学吃碳水？科技日报记者12月16日专访了国家注册营养师王亚卓，试图揭开碳水背后 的健康密码。 "'劣质碳水'并非专业术语，而是对加工精细、膳食纤维匮乏、升糖指数高、营养素流失严重的碳 水食物的俗称，含糖饮料、甜点、精制米面制品等均在此列。"王亚卓指出，这类食物成为慢性炎症"导 火索"，主要通过三大机制起作用。 一是扰乱血糖代谢，催生炎症因子。含糖饮料会让血糖在10分钟内飙升，剧烈波动刺激胰腺大量分 泌胰岛素，长期反复刺激会导致细胞胰岛素抵抗。身体为稳住血糖只能分泌更多胰岛素，过量胰岛素会 促使免疫细胞释放炎症因子，形成"高糖摄入—胰岛素抵抗—炎症暴发"的恶性循环。 二是破坏肠道菌群平衡，诱发"肠漏"。膳食纤维是肠道有益菌群的"口粮"，但劣质碳水在加工中几 乎剔除了所有纤维。长期食用会让有益菌锐减、有害菌疯长，打破菌群平衡，削弱肠道黏膜屏障，使其 出现"小缝隙"。有害菌产生的毒素进入 ...

Core Points - The 28th FHC Shanghai Global Food Exhibition will take place from November 12 to 14, 2025, showcasing the excellence and innovation of Italian food products through the "Italian National Pavilion" organized by the Italian Trade Agency (ITA) [1] - The opening ceremony of the Italian National Pavilion marks the official launch of the 10th "Global Italian Cuisine Week" in Shanghai, emphasizing the cultural and culinary significance of Italian cuisine [3][6] - The theme for this year's Global Italian Cuisine Week is "Health, Culture, and Innovation," highlighting the core values of Italian food as a cultural expression and lifestyle [6] Industry Insights - A total of 90 Italian companies are participating in FHC 2025, reflecting strong interest and active engagement of Italian enterprises in the Chinese market [8] - The increasing demand from Chinese consumers for healthy, traceable, and high-quality food products is driving the growth of Italian products in China, showcasing the historical heritage and traceability of Italian food [8] - The ITA has established four offices in China and is committed to promoting Italian culinary culture through various channels, including partnerships with culinary schools and online platforms [10] Event Highlights - The Italian National Pavilion features a 460 square meter exhibition area showcasing a diverse range of Mediterranean products, including cheese, olive oil, truffles, pasta, and desserts [16] - The pavilion is designed to facilitate both business negotiations and immersive experiences for industry professionals and consumers [16] - The event serves as a vital platform for promoting Italian culinary traditions and high-quality products, reinforcing the connection between health and cultural experiences [18][20] Organizational Role - The Italian Trade Agency (ITA) supports Italian businesses in foreign markets and promotes Italian food and beverage products in China through exhibitions, industry promotion, and market research [20][21] - ITA has been active in the Chinese market for over 50 years, organizing numerous promotional activities to deepen economic and trade cooperation between Italy and China [21]

报！！！ 中国队在 FIPGC世界甜点、冰激凌、巧克力冠军杯大赛 全球总决赛中 首次斩获 冠军 ！！ 本次比赛共有来自全球的10个国家代表队参赛，堪称神仙打架，每一位选手都是行业顶尖大师，其中更不乏"老牌劲旅"。10支队伍分别为：秘鲁、 墨西哥、意大利、哥伦比亚、中国、澳大利亚、塞内加尔、德国、日本、摩洛哥、阿根廷。 冠军：中国队 亚军：摩洛哥队 季军：阿根廷队 话不多说，先来看现场盛况！ 本届FIPGC总决赛代表中国出征的选手为： 王森冠军联盟的 吕浩然、 孙彤彤、 刘欣茹三位实力级选手，由黎国雄大师领队。 中国2队0冠2军5作品： t h e w o r l d t r o p h y o f p a st r y F I P G C 中国队的作品创意惊艳，作品精致，功夫熊猫、莲花、锦鲤、竹子、书简等，充满中华文化底蕴，展现中国文化风采，冠军实至名归。 吕浩然 在赛后接受东京烘焙职业人采访中激动表示：" 2025意大利FIPGC甜点世界杯冠军！ 这块硬骨头，我们终于啃下来了！ 这个比赛我们团队比了八年，终于在第四次我们将冠军收入囊中！也是继18年德国IBA青年甜品世界冠军，23年提拉米苏世界冠军后， 个人 ...

Core Viewpoint - The resurgence of conveyor belt sushi in China is significantly driven by the popularity of Sushi郎, which has become a social media sensation and achieved impressive financial results, particularly in the Chinese market [1][28]. Group 1: Company Performance - Sushi郎's parent company recently surpassed a market capitalization of 1 trillion yen, making it the second Japanese company to reach this milestone after泉膳控股 [1]. - The latest financial report indicates that Sushi郎's overseas revenue reached 931 billion yen (approximately 45 billion RMB) for the period from October 2024 to June 2025, marking a year-on-year growth of over 40%, with profits soaring 2.2 times to 111 billion yen (approximately 5.4 billion RMB) [1][28]. - The brand has opened over 60 stores in China within five years, maintaining a strong presence in major cities like Guangzhou and Beijing, where it has become known for long wait times and high customer demand [3][10]. Group 2: Market Dynamics - The Japanese cuisine sector, particularly after the nuclear wastewater incident, has faced challenges, with consumer trust in various Japanese foods declining and mid-to-high-end Japanese dining experiencing a downturn [2]. - Despite the competitive landscape, Sushi郎 has managed to stand out, attracting a large customer base and maintaining high foot traffic, often requiring customers to wait for hours to dine [3][5][8]. Group 3: Consumer Engagement - Sushi郎 has effectively engaged younger consumers through social media, with its hashtag on platforms like Xiaohongshu garnering over 230 million views, and its official account boasting 1.06 million followers [9]. - The brand's strategy includes frequent product launches, with over 100 items available and new offerings introduced almost monthly, creating a sense of urgency for consumers to visit [17][18][19]. Group 4: Competitive Landscape - The conveyor belt sushi market is becoming increasingly crowded, with competitors like 泉膳控股's滨寿司 and new entrants like 海底捞's如鮨寿司 emerging, which could challenge Sushi郎's market position [31][34]. - Sushi郎's unique selling proposition lies in its quality-to-price ratio, offering sushi at competitive prices while maintaining high food quality standards, which is crucial in attracting price-sensitive consumers [24][26].

Group 1 - Chengdu Xindu District has established a new dessert bakery named "Bujian Sweet Bakery," with a registered capital of 20,000 RMB [1] - The legal representative of the bakery is Liu Peng, indicating a personal ownership structure [1] - The business scope includes catering services that do not produce smoke, odor, or waste gas, as well as food sales [1] Group 2 - The bakery is also engaged in general projects such as internet sales, excluding items that require special permits [1] - The operation of the bakery is subject to approval from relevant authorities for specific projects, as indicated by the need for licenses [1] - The business is allowed to operate independently based on its business license for activities not requiring special approval [1]

Group 1 - The core issue of childhood obesity during summer vacations is influenced by irregular eating habits, lack of physical activity, and misconceptions about healthy weight gain [2][3]. - Experts emphasize that summer is a critical period for managing children's weight and suggest establishing a regular routine, ensuring outdoor activities, and replacing snacks with fruits [2][3]. - Proper dietary choices are essential, including fresh fruits and vegetables, quality proteins, and balanced meals to avoid excessive weight gain [3][6]. Group 2 - Regular health check-ups are crucial for monitoring children's growth indicators, including height and weight, to assess their development accurately [4]. - The Body Mass Index (BMI) is a key metric for diagnosing overweight and obesity in children, with specific thresholds indicating potential weight issues [4]. - It is advised that children should not rely on dieting for weight loss, as it can lead to nutritional deficiencies and other health issues [5][6].

Core Viewpoint - Beijing is experiencing a surge in unique consumer festivals and themed markets, driven by policy support and innovative marketing strategies, which are revitalizing urban consumption and enhancing the city's economic vitality [1][2][7] Group 1: Consumer Festivals and Themed Markets - The "Beijing Milk Culture Festival" and other themed markets like the "Carbon Water Carnival" and "Giant C Burger Festival" are attracting significant foot traffic and consumer engagement, particularly among office workers [2][5] - During the Dragon Boat Festival holiday in 2025, key monitored retail sectors in Beijing achieved sales of 4.18 billion yuan, a year-on-year increase of 1.6%, with a total foot traffic of 23.284 million in 60 key commercial areas, up 2.1% [2] Group 2: Policy Support and Market Integration - Beijing's government is promoting the integration of commerce, culture, tourism, and sports, with a focus on creating diverse and innovative consumer experiences through 14 key activities [5][7] - The "Hua Xi LIVE·Wukesong" area exemplifies this integration, hosting over 80 large events annually and attracting more than 20 million visitors, showcasing the potential of new consumption models [5] Group 3: Consumer Behavior and Market Challenges - Impulse buying is prevalent among consumers at these markets, with many attending for social experiences rather than planned purchases, indicating a need for more personalized offerings [6] - Despite the popularity of these events, challenges such as high operational costs and consumer complaints about value for money highlight the need for sustainable business models and enhanced policy support for small vendors [6][7]