本文来自微信公众号：红餐网 （ID：hongcan18），作者：郑颖，编辑：李唐，题图来自：AI生成 最近，"星级酒店摆摊"的话题刷屏了社交网络。截至7月7日，小红书上关于"酒店摆摊""五星级酒店摆 摊"等相关笔记数已超过百万。而在抖音上，关联"酒店摆摊"的相关视频播放量也突破3千万。 评论区下，不少网友都在评论，直观感知到，身边摆摊的星级酒店，似乎正在变多。 一、全国多地星级酒店集体"摆摊" 星级酒店摆摊，当前正在热搜话题上的，是郑州的永和铂爵国际酒店。 据红餐网了解，郑州永和铂爵国际酒店自6月底开始摆摊以来，生意一直非常火爆。其摆摊销售的菜 品，不仅丰富多样，涵盖卤味、烧肉、烤鸭、小龙虾、手打牛肉丸等菜品，产品价格还非常亲民，系列 菜品从2元到98元不等，比如麻辣鸭翅仅售价4元一只，小龙虾38元一斤，猪蹄则每个48元…… 另据红星新闻报道，7月6日当天，郑州永和铂爵国际酒店仅出摊40分钟，所有菜品便被抢购一空，当日 销售额高达3万元。 郑州的永和铂爵国际酒店摆摊并不是个例，红餐网盘点发现，这股摆摊的热潮，近段时间早已在全国多 个城市上演。 另据不少网友发帖表示，中吴宾馆现在还开通了微信小程序接受菜品预定， ...

Core Viewpoint - The Huizhou Daya Bay Economic and Technological Development Zone Management Committee's Market Supervision Administration has conducted food safety supervision and sampling inspections, revealing that out of 150 batches tested, 3 batches were found to be non-compliant with safety standards [3]. Summary by Category Food Safety Inspection Results - A total of 150 batches of food were inspected as part of the 2025 food sampling plan, with 3 batches failing to meet safety standards [3]. - The results are being publicly disclosed in accordance with government information disclosure regulations [3]. Specific Findings - The inspection covered various food categories, including dining utensils, condiments, and processed meat products, among others [4][5][6]. - Specific products that failed included items such as flavored condiments and processed meat products, indicating potential issues in food safety compliance [4][5][6]. Regulatory Compliance - The public disclosure of inspection results aligns with the government's commitment to transparency and consumer safety in food products [3].

上菜！岭南咸香 奔赴与新疆 的"舌尖之约"｜ 舌尖六味·尝尽 岭南②_南方+_ 南方plus 开栏语：6月26- 30日，"疆品南 下 粤品北上"广 东食品走进新疆 推广活动将在 2025（中国）亚 欧商品贸易博览 会期间举办，广 东特色美食集体 亮相。即日起， 南方农村报推 出"舌尖六味·尝 尽岭南"系列宣 传，以甜、咸、 酸、腊、甘、香 六味为引，述 说"食在广东"的 魅力，邀您共赴 舌尖上的粤疆之 约，敬请垂注。 盐是中华饮食文 化中不可或缺的 一物。从西北的 盐渍牛羊肉到岭 南的咸鲜卤味， 中国人总能用盐 调出万千滋味。 其中，广东的咸 含有独特的风味 ——不论是潮汕 的卤鹅、牛肉 丸，还是阳江的 豆豉鲮鱼，都巧 妙地融合了广东 人对"鲜"的追 求，让"咸"进一 步迸发出新的活 力。6月26-30 日，这些美食即 广东之咸，在于 对食材的精雕细 琢。潮汕卤鹅选 的是澄海狮头 鹅，鹅肉用精盐 和二十多种香料 调制的老卤慢火 浸煮。煮一会儿 捞起来让热气散 散，再放回卤汤 里浸，这样反复 四次，鹅皮吸足 了咸香的卤味， 鹅肉吃起来紧实 又多汁，连骨头 缝里都带着卤汤 的香味。这种做 法既保留了传统 卤味的 ...

证券代码：603336 证券简称：宏辉果蔬 公告编号：2025-033 转债代码：113565 转债简称：宏辉转债 宏辉果蔬股份有限公司 关于 2024 年度暨 2025 年第一季度业绩暨现金分红说 明会召开情况的公告 本公司董事会及全体董事保证本公告内容不存在任何虚假记载、误导性陈述 或者重大遗漏，并对其内容的真实性、准确性和完整性承担个别及连带责任。 宏辉果蔬股份有限公司（以下简称"公司"）于 2025 年 06 月 20 日(星期五) 下 午 15:00-16:00 通 过 上 海 证 券 交 易 所 上 证 路 演 中 心 （ 网 址 ： https://roadshow.sseinfo.com/）以网络互动方式召开了 2024 年度暨 2025 年 第一季度业绩暨现金分红说明会，现将有关事项公告如下： 一、活动基本情况 公 司 于 2025 年 06 月 07 日 通 过 上 海 证 券 交 易 所 官 网 （http://www.sse.com.cn）披露了《关于召开 2024 年度暨 2025 年第一季度业 绩暨现金分红说明会的公告》（公告编号：2025-027），并通过上证路演中心网 站首页" ...

惠州大亚湾经济技术开发区管理委员会市场监督管理局按照省、市局2025年食品抽检计划,在全区范围内开展了食品安全监督抽检工作，现已出结果59批 次，不合格3批次（详见附件）。根据政府信息公开相关规定，现将抽检结果予以公示。 | | | | | | | | 惠州大亚湾经济技术开发区管理委员会市场监督管理局2025年第二期（第二批）食品安全监督抽检汇总表 | | | | | | | | | | | | | | | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | --- | | 抽 | 区 | | 食 食 | 食 品 | | | | | | | | | | 抽 | 样 | | | | | | | 序 查 | 域 | 抽样 | 品 品 | 次 | 食品 | 报告书编号 | 抽样单号 | | 产品名 | 规格型号 | 商 | 生产 | 样品量 | 样 | 品 | 抽样 | 抽样 | 到样 | 受检 | 受 | | 号 领 | 类 | ...

Financial Data and Key Metrics Changes - Revenue for the first quarter of fiscal 2026 increased 18% year over year to $35.3 million, driven primarily by volume gains and new customer expansions [20][21] - Gross profit rose 23.1% to $9.2 million, with gross margin improving to 26.1% from 25% in the same quarter last year [21][22] - Net income increased 123% to $1.2 million, or $0.03 per diluted share, compared to $0.6 million, or $0.01 per diluted share, in the prior year [22][23] - Cash and cash equivalents grew to $12 million from $7.2 million, driven by $6 million in cash flow from operations [23][24] Business Line Data and Key Metrics Changes - The company achieved significant operational efficiency improvements, particularly in chicken operations, with capacity more than doubling year over year [11][12] - Trade promotion investments increased to a record 6% of gross revenue, up from 2% in the previous quarter, reflecting a strategic focus on brand building [15][20] - The company reported that in-house trimming processes are running 35% ahead of plan, contributing to margin enhancements [12][14] Market Data and Key Metrics Changes - The company is benefiting from a shift towards deli prepared foods as consumers opt for supermarket prepared meals due to rising restaurant prices [9][10] - Recent data indicates that over two-thirds of shoppers have purchased deli prepared meals recently, with millennials and Gen Z driving growth [10] Company Strategy and Development Direction - The company is focused on its foundational four Cs strategy: cost, controls, culture, and catapult, aiming for operational excellence and market share gains [10][11] - Strategic investments in production capabilities and automation are expected to deliver meaningful returns and support sustainable growth [25] - The company is actively evaluating potential M&A opportunities to enhance category leadership and expand capabilities [19][25] Management's Comments on Operating Environment and Future Outlook - Management expressed confidence in maintaining double-digit growth rates despite macroeconomic challenges, citing strong demand from retailers [28][30] - The company is optimistic about gross margin improvements, supported by hedging strategies and operational efficiencies [32][34] - Management highlighted the importance of profitable growth and the need to balance trade promotion investments with margin targets [30][38] Other Important Information - The company has refined its acquisition criteria, focusing on targets that enhance capabilities and scale operations [54][56] - The company is seeing increased inbound interest for potential acquisitions, indicating a strong pipeline of opportunities [54][56] Q&A Session Summary Question: Growth rate expectations for the rest of the year - Management remains confident in achieving double-digit growth rates, supported by strong retailer demand and consumer trends [28][30] Question: Gross margin outlook amidst chicken price volatility - Management believes that operational efficiencies and hedging strategies will help maintain gross margins despite commodity volatility [32][34] Question: In-house chicken trimming capabilities - Management confirmed that achieving 100% in-house trimming is feasible within the year, with operational capabilities already in place [42][45] Question: Future capital expenditures - Management indicated that while there are no major capital projects planned, smaller investments will continue to support operational needs [46][48] Question: M&A criteria changes - Management clarified that the focus remains on acquiring deli companies with manufacturing capabilities, with a strong pipeline of opportunities [54][56] Question: Costco promotions and opportunities - Management confirmed ongoing discussions for additional promotions with Costco and expressed optimism about the club channel's growth potential [60][62] Question: Pricing strategy and implementation - Management refrained from providing specific quantification on pricing changes but emphasized collaborative efforts with customers to maintain margins [66][68] Question: Update on Walmart, Kroger, and Target rollouts - Management reported positive progress with Walmart and ongoing discussions with Kroger and Target, highlighting the importance of diversifying customer relationships [74][76]

第21届中国国际文化产业博览交易会上，一场由南方财经全媒体集团策划组织、以"粤韵百千万·特色优 品"为主题的直播带货活动引发关注。 "这款茶在美国卖的最爆，外国人都很喜欢喝。因为对质量的坚持，39.9元的定价在国内可能比同类型 产品没有价格上的优势。但是在美国，相当于是5美金左右，很符合他们对于茶品定价的需求。我们更 倾向于在保证质量的基础上把品牌在国际上打响，既然美国的消费者喜欢，我们也会针对性地研发一些 产品。"推介人说。 南方财经直播间推出的四款产品——陈皮白茶、陈皮红茶、化橘红陈皮普洱熟茶及小青柑陈皮普洱熟 茶，承载着500年"茶药同源"的智慧。清代林则徐曾以陈皮煮水缓解咳喘，盛赞"橘红一片，胜似良药十 剂"。 区别于传统叫卖式直播，该直播间以"茶叙开篇—烟火正味—养生之道—风物终章"四幕剧为叙事框架， 将非遗技艺、地域文化与现代消费场景深度融合，探索文化带货的新路径。 值得注意的是，本次直播避开"321上链接"式营销，以"知识型带货"凸显出了非遗工艺的科学化解读， 垂直赛道的精准爆破，地域文化的场景化落地，农文旅融合的无限潜力。 农文旅融合，找到"黄金"赛道 作为广东"百千万工程"典型代表之一，乐昌 ...

Core Viewpoint - The article discusses the rise of affordable dining options in China, highlighting the success of the fast-food brand Chao Yixing, which offers low-cost meals while maintaining quality and safety standards [3][5][11]. Group 1: Company Overview - Chao Yixing, founded in 1993, has evolved from a local eatery to a fast-food chain with 729 stores, primarily in northern China, and an average consumer spending of 14.93 yuan [3][8]. - The brand's growth strategy includes a focus on community dining and a commitment to providing high-quality, affordable meals [4][10]. Group 2: Market Dynamics - The current consumer trend emphasizes value for money, with customers prioritizing safety and taste in their dining choices [11][12]. - The fast-food industry is experiencing a shift from product-driven growth to supply chain efficiency, with brands competing on the basis of repeat purchases rather than just location [10][19]. Group 3: Expansion Strategy - Chao Yixing has begun its regional expansion, opening stores in Hebei and Beijing, with prices slightly adjusted to accommodate local market conditions [16][18]. - The brand's operational model relies on a centralized kitchen system that ensures consistent quality across its locations, which is crucial for maintaining its low pricing strategy [13][18]. Group 4: Competitive Landscape - The article notes that the restaurant industry lacks absolute barriers to entry, with scale being the primary competitive advantage [19]. - Chao Yixing targets a consumer base that is cautious about spending but shows high loyalty once a brand is accepted, positioning itself well for sustainable growth [19].

一位曾跟踪过该品牌的消费投资人告诉36氪，"20+亿、30亿左右的年收入规模，也有几个点的净利润，超意兴是社区餐饮里的不错标的。" 在消费收紧、信心重塑的今天，超意兴是众多平价故事里的一个典型样本——它诞生于90年代，经历过长足的、偏安一地的低调发展期，又在周期性变 化里看到时机、谋求向外扩张。这与我们熟知的一些平价品牌的路径相似，比如来自河南的蜜雪冰城。而能否如后者般迎来真正的爆发期，是超意兴当下 面临的课题。 1990年至今，日本消费领域被长期的低景气度围绕，期间出现的20只"十倍股"中，有11家来自餐饮企业，萨莉亚、吉野家都在其中。在这些公司的特质 里，"性价比"是那个最大公约数。 编辑 | 乔芊 平价时代的注脚又多了一个。 3元一份的酸辣土豆丝、6元一份的冬瓜猪肉丸、9元一份的椒麻炒鸡块，是让北漂们直呼"大开眼界"的感人物价，也是山东人引以为傲的"中国版萨莉 亚"、"餐饮界拼多多"。 超意兴，这家诞生于山东济南、以把子肉为招牌菜的快餐品牌，正成为新的"平价奇迹"。窄门餐眼数据显示，超意兴目前在营门店729家，大多采用联营 模式，人均消费14.93元，在山东、北京、天津、河北、河南等地均开有门店。 这是 ...

Group 1 - The "潮庭牛肉丸" brand achieved over 170,000 yuan in sales within just two days during the "好嘢广货" live streaming event, exceeding expectations [1] - The live streaming event was part of the "好嘢广货——广东品牌新消费践行活动" organized by the Guangdong Provincial Development and Reform Commission, showcasing multiple brands from Shantou [3] - The event included a cloud display and live sales, featuring four main sections: "Brand Cases," "Rural Market," "Yue Handicrafts," and "Guangdong Goods Return," aimed at promoting Guangdong's unique brands [4] Group 2 - Shantou's brand competitiveness is continuously improving, with a focus on innovation and collaboration among various brands [8] - The Shantou Municipal Development and Reform Bureau plans to regularly hold brand case collection and promotion activities to enhance brand development and competitiveness [8] - Shantou has made significant progress in brand system construction, marketing innovation, and market expansion, particularly for "老字号" brands, with four recognized as "Chinese Time-honored Brands" and 19 as "Guangdong Time-honored Brands" [9] Group 3 - The Shantou Municipal Bureau of Commerce is actively supporting "老字号" brands by creating platforms and increasing visibility through events like the "旺物大集·潮创市集" [9][12] - The Bureau emphasizes the need for collaborative efforts in the innovation and development of "老字号" brands, focusing on product research, capacity expansion, and market adaptation [12] - The Bureau will continue to address the development needs of "老字号" enterprises through policy support, innovative business models, and cultural empowerment [12]