1月8日，安井食品涨5.02%，截至发稿，报86.00元/股，成交4.12亿元，换手率1.68%，总市值286.63亿 元。 资料显示，安井食品集团股份有限公司位于福建省厦门市海沧区新阳路2508号,香港湾仔皇后大道东183 号合和中心46楼，成立日期2001年12月24日，上市日期2017年2月22日，公司主营业务涉及安井食品集 团股份有限公司（原名：福建安井食品股份有限公司）是一家主要从事速冻食品的研发、生产和销售的 中国公司。该公司的速冻调制食品主要包括鱼豆腐、鱼丸、撒尿肉丸及烤肠等。速冻菜肴制品主要包括 小龙虾、小酥肉、虾滑、牛肉卷、羊肉卷、蛋饺及酸菜鱼等。速冻面米制品主要包括烧麦、奶香馒头、 手抓饼及红糖发糕等。其他产品主要包括鱼糜、鱼粉及其他鱼类副产品。该公司主要在中国国内和海外 市场开展业务。主营业务收入构成为：速冻调制食品49.43%，速冻菜肴制品31.77%，速冻面米制品 16.32%，农副产品及其他2.38%，其他(补充)0.09%。 从基金十大重仓股角度 责任编辑：小浪快报 数据显示，中银证券旗下1只基金重仓安井食品。中银证券鑫瑞6个月持有A（010170）三季度持有股数 2600股，占 ...

截至9月30日，安井食品股东户数6.32万，较上期增加78.56%；人均流通股4641股，较上期减少 43.98%。2025年1月-9月，安井食品实现营业收入113.71亿元，同比增长2.66%；归母净利润9.49亿元， 同比减少9.35%。 1月6日，安井食品涨1.62%，成交额3.69亿元。两融数据显示，当日安井食品获融资买入额2562.46万 元，融资偿还1673.92万元，融资净买入888.54万元。截至1月6日，安井食品融资融券余额合计4.44亿 元。 融资方面，安井食品当日融资买入2562.46万元。当前融资余额4.34亿元，占流通市值的1.79%，融资余 额低于近一年40%分位水平，处于较低位。 融券方面，安井食品1月6日融券偿还400.00股，融券卖出800.00股，按当日收盘价计算，卖出金额6.62 万元；融券余量12.19万股，融券余额1008.49万元，超过近一年70%分位水平，处于较高位。 资料显示，安井食品集团股份有限公司位于福建省厦门市海沧区新阳路2508号,香港湾仔皇后大道东183 号合和中心46楼，成立日期2001年12月24日，上市日期2017年2月22日，公司主营业务涉及安 ...

这是永辉超市第十届全国技能大赛总决赛的现场，永辉超市一年一度的技能重头戏，高手云集，比拼激烈，是永辉超市对"工匠 精神"的极致追求，也是对商品品质的扎实掌控。 一道麻辣小龙虾，历经九道工序，方能色香味俱全，成为永辉超市的夏季爆款； 一名鱼丸技工，一分钟内手工捶打上百次，让福州非遗技艺通过标准化生产走进全国永辉； 一条鱼的剖杀，十余项分割标准，去鳞、取胆、剔骨……全过程须在60秒内精准完成，一片鱼鳞的残留都可能影响最终评分。 永辉超市2025年全国技能大赛杀鱼技能项目比赛现场 永辉超市2025年全国技能大赛总决赛开幕式现场 12月19日，永辉超市2025年全国技能大赛总决赛在福州举办。本次大赛以"品质零售 技能铸就"为核心主题，吸引了来自永辉超 市全国各大区的近300名一线技术能手，围绕肉类分割、水果分切、烘焙制作、熟食加工、职人主播、设备维修、智慧物流等13 个核心技能项目展开激烈角逐。 本届大赛自今年5月启动以来，共吸引超过30000名员工踊跃参与，历经区域选拔、专项培训、多轮竞赛，最终脱颖而出的选手 在总决赛中展现了高超的专业技能与专注务实的工匠风貌。本届大赛不仅覆盖了国民超市涉及的传统操作岗位，也积极融 ...

中新社乌鲁木齐12月18日电 题：天山脚下冷水鱼"游"出富民路 作者 胡嘉琛 在新疆尼勒克县的一个水库，水下清污机器人如CT机般扫描沉积物，将鱼类粪便精准回收，不远处的 网箱里，成群的三文鱼不时跃出水面。"这可是我们的'致富鱼'。"此前靠放牧谋生，如今已熟稔冷水鱼 养殖的尼勒克县喀拉苏乡居民吴斯班·阿拉勒拜17日接受中新社采访时说。 在中国离海最远的省区新疆，冷水鱼已"跃"出天山，"游"上全国乃至海外食客的餐桌。尼勒克县被天山 山脉环绕，拥有丰富的冰川雪融水资源，这些水源成为冷水鱼生长的理想港湾。 为让鱼卖出好价钱，尼勒克县建起加工厂，将一部分鲜鱼加工成鱼子酱、鱼丸等即食产品。企业则与高 校、科研院所合作，开发出独具风味的即食鱼柳、鱼骨粉、三文鱼油等产品，提升附加值，品牌效益日 渐显现。 渔业与康养、露营、餐饮的结合还让更多农牧民吃上"旅游饭"。"我们这的景色本来就吸引人，游客来 了再尝尝全鱼宴，又是别样体验。"尼勒克县一家"渔家乐"的经营者王绍辉告诉记者，他的收入逐年增 高。 鱼"跃"天山的背后，一条红线始终清晰，当地严禁超环境容量发展。"优质水源是最大的家底。"据上述 公司工作人员介绍，公司养殖尾水经过处 ...

Core Viewpoint - Anjiu Food has appointed two co-chairmen, becoming the first A-share listed company with three chairmen, reflecting a unique governance structure aimed at balancing power and preparing for future leadership transitions [2][4]. Group 1: Company Governance - The recent shareholder meeting approved the appointment of Zhang Qingmiao and the original actual controller Zhang Gaolu as co-chairmen alongside the existing chairman Liu Mingming [4]. - The appointment of three chairmen is seen as a strategy to balance relationships among stakeholders following the transfer of control [4][6]. - The current largest shareholder, Guoli Minsheng, holds 22% of the shares, while Liu Mingming, the third-largest shareholder, has only 3.69% [6][9]. Group 2: Historical Context and Market Position - Anjiu Food was founded in 2001 by Liu Mingming and Guoli Minsheng, capitalizing on the underdeveloped frozen food market in China [11][13]. - The company initially focused on fish products, avoiding competition in the saturated noodle market, and later shifted its strategy to emphasize hot pot ingredients, which proved successful [13][15]. - Anjiu's market position improved significantly from 2008 to 2015, becoming a key supplier for major hot pot chains, while competitors like Sanquan and Haixin struggled [15]. Group 3: Financial Performance - In 2024, Anjiu reported record revenue of 15.1 billion yuan, but profit growth slowed dramatically from 34% in 2023 to just 0.46% [17]. - Historical data shows that Anjiu has maintained double-digit profit growth in most years since its IPO, with the only decline occurring in 2015 [17][16].

Core Insights - Ningde, a lesser-known city in Fujian, is gaining attention after being included in the 2026 Michelin Guide, highlighting its unique geographical features and tranquil lifestyle [1][2] Geographical Features - Ningde's landscape is characterized by the integration of mountains and sea, with the Jiufeng Mountain range flowing into the East China Sea, creating a unique rhythm of life [2] - The famous Taima Mountain, known as the "Fairyland on the Sea," features over 360 symbolic rock formations shaped by time, making it a significant geological park [2][3] - The Dazhu Mountain Island, the highest island in Fujian, offers a diverse ecosystem with vast grasslands and clear lakes, resembling a natural paradise [3] Culinary Highlights - The region is renowned for its seafood, particularly the large yellow croaker, which thrives in the nutrient-rich waters of the Guanjing Bay [4] - Traditional dishes such as "Over-the-Bridge Large Yellow Croaker" and "Taro Crab" showcase the local culinary expertise, emphasizing the freshness of ingredients [4][6] - Street food, including the local specialty "Bianrou" and fish balls, reflects the everyday culinary culture of Ningde [6][7] Cultural and Historical Aspects - Ningde's villages, like Xiapu and Ban Yue Li, offer a glimpse into traditional lifestyles, with activities such as seaweed harvesting and ancient methods of drying persimmons [10][15] - The region's rich history is evident in its architecture and local customs, with places like the Longxi Palace and ethnic minority museums preserving cultural heritage [11][15] Travel Experience - The essence of travel in Ningde is found in its slower pace, allowing visitors to immerse themselves in the natural rhythms of the sea and mountains [16] - Scenic spots like the North Qi Village and East Bi Village provide picturesque views and opportunities for photography, especially during sunrise and sunset [10][16]

Group 1 - The Xinjiang Uygur Autonomous Region's Urumqi City Market Supervision Bureau is enhancing food safety regulations for winter dining, focusing on hot pot restaurants, spicy hot pot, noodle shops, and food ingredient sales [1] - The bureau is ensuring that all food businesses have complete and valid licenses, checking for compliance with operational scopes and health certifications of staff to prevent illegal operations [1] - Quality of food ingredients is being prioritized, with checks on meat products and other ingredients to ensure they have proper sourcing and traceability, preventing the entry of unverified food into the market [1] Group 2 - The enforcement personnel are verifying the accuracy of electronic scales used by businesses, ensuring they are properly calibrated and compliant with regulations to maintain fair measurement practices [2] - A total of 877 businesses have been inspected, revealing 136 issues, with 2 cases filed for non-compliance, and businesses are required to rectify identified problems within a specified timeframe [2] - The Urumqi City Market Supervision Bureau plans to continue strengthening food safety oversight during winter, ensuring consumers can enjoy safe and warm meals [2]

Core Insights - Anjiu Food's stock price increased by 2.11% on November 13, reaching 82.93 CNY per share, with a trading volume of 544 million CNY and a market capitalization of 27.64 billion CNY [1] Company Overview - Anjiu Food Group Co., Ltd. is based in Xiamen, Fujian Province, China, and was established on December 24, 2001. The company went public on February 22, 2017. It specializes in the research, production, and sales of frozen foods, including products like fish tofu, fish balls, and various frozen dishes [2] - The revenue composition of Anjiu Food includes 49.43% from frozen prepared foods, 31.77% from frozen dishes, 16.32% from frozen noodle and rice products, and 2.38% from agricultural products and others [2] Financial Performance - As of September 30, the number of shareholders increased by 78.56% to 63,200, while the average circulating shares per person decreased by 43.98% to 4,641 shares. For the first nine months of 2025, Anjiu Food reported a revenue of 11.371 billion CNY, a year-on-year increase of 2.66%, and a net profit attributable to shareholders of 949 million CNY, a decrease of 9.35% [3] - Anjiu Food has distributed a total of 3.219 billion CNY in dividends since its A-share listing, with 2.521 billion CNY distributed over the past three years [4] Shareholding Structure - As of September 30, 2025, the largest circulating shareholder is Hong Kong Central Clearing Limited, holding 5.401 million shares, a decrease of 6.5391 million shares from the previous period. The eighth largest shareholder is Zhonggeng Value Pioneer Stock, holding 4.3055 million shares, down by 113,500 shares [4]

Core Insights - Anjiu Food's stock price increased by 2.00% on November 5, reaching 75.30 CNY per share, with a total market capitalization of 25.097 billion CNY [1] Company Overview - Anjiu Food Group Co., Ltd. is based in Xiamen, Fujian Province, China, and was established on December 24, 2001, with its listing date on February 22, 2017 [2] - The company specializes in the research, production, and sales of frozen foods, including products like fish tofu, fish balls, and various frozen dishes [2] - The revenue composition of Anjiu Food includes 49.43% from frozen prepared foods, 31.77% from frozen dishes, 16.32% from frozen noodle and rice products, and 2.38% from agricultural products and others [2] Financial Performance - As of September 30, the number of shareholders increased by 78.56% to 63,200, while the average circulating shares per person decreased by 43.98% to 4,641 shares [3] - For the period from January to September 2025, Anjiu Food reported a revenue of 11.371 billion CNY, reflecting a year-on-year growth of 2.66%, while the net profit attributable to shareholders decreased by 9.35% to 949 million CNY [3] Dividend and Shareholding - Anjiu Food has distributed a total of 3.219 billion CNY in dividends since its A-share listing, with 2.521 billion CNY distributed over the past three years [4] - As of September 30, 2025, the largest circulating shareholder is Hong Kong Central Clearing Limited, holding 5.401 million shares, a decrease of 6.5391 million shares from the previous period [4]

Group 1 - The core viewpoint of the news is that Anjuke Foods has experienced fluctuations in stock price and trading volume, with a recent increase in share price despite a year-to-date decline [1] - As of October 30, Anjuke Foods' stock price rose by 2.00% to 74.46 CNY per share, with a total market capitalization of 24.817 billion CNY [1] - The company has seen a net outflow of main funds amounting to 16.75 million CNY, with significant trading activity in large orders [1] Group 2 - Anjuke Foods, established on December 24, 2001, specializes in the research, production, and sales of frozen foods, including various types of fish balls and frozen dishes [2] - The company's revenue composition includes 49.43% from frozen prepared foods, 31.77% from frozen dishes, and 16.32% from frozen noodle and rice products [2] - Anjuke Foods operates primarily in the domestic and overseas markets, with its industry classification under food and beverage processing [2] Group 3 - As of September 30, the number of shareholders for Anjuke Foods increased by 78.56% to 63,200, while the average circulating shares per person decreased by 43.98% [3] - For the period from January to September 2025, Anjuke Foods reported a revenue of 11.371 billion CNY, reflecting a year-on-year growth of 2.66%, while net profit attributable to shareholders decreased by 9.35% to 949 million CNY [3] Group 4 - Anjuke Foods has distributed a total of 3.219 billion CNY in dividends since its A-share listing, with 2.521 billion CNY distributed over the past three years [4] - As of September 30, 2025, the top ten circulating shareholders include Hong Kong Central Clearing Limited, which holds 5.401 million shares, a decrease of 6.5391 million shares from the previous period [4]