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金龙鱼旗下梁汾醋业增资至约6.8亿 增幅约17%
Xin Lang Cai Jing· 2025-10-14 07:31
天眼查App显示,近日,山西金龙鱼梁汾醋业有限公司发生工商变更,注册资本由约5.8亿人民币增至约 6.8亿人民币,增幅约17%。该公司成立于2010年11月,法定代表人为张林,经营范围包括食醋产品的 研发、技术咨询、技术服务等,由金龙鱼(300999)全资持股。 ...
农产品加工板块10月10日涨1.23%,冠农股份领涨,主力资金净流出6489.08万元
Zheng Xing Xing Ye Ri Bao· 2025-10-10 08:39
Core Insights - The agricultural processing sector saw a rise of 1.23% on October 10, with Guan Nong Co., Ltd. leading the gains [1] - The Shanghai Composite Index closed at 3897.03, down 0.94%, while the Shenzhen Component Index closed at 13355.42, down 2.7% [1] Agricultural Processing Sector Performance - Guan Nong Co., Ltd. (600251) closed at 9.18, up 7.24% with a trading volume of 351,800 shares and a turnover of 321 million yuan [1] - Dao Dao Quan (002852) closed at 11.61, up 5.55% with a trading volume of 183,100 shares and a turnover of 210 million yuan [1] - ST Zhongji (000972) closed at 3.65, up 4.89% with a trading volume of 95,700 shares and a turnover of 34.51 million yuan [1] - Other notable performers include Shuangta Food (002481) up 3.95%, Chenguang Biological (300138) up 3.60%, and Oufu Egg Industry (920371) up 2.81% [1] Capital Flow Analysis - The agricultural processing sector experienced a net outflow of 64.89 million yuan from institutional investors, while retail investors saw a net inflow of 40.97 million yuan [2] - The overall capital flow indicates a mixed sentiment, with institutional investors withdrawing funds while retail investors are actively buying [2] Individual Stock Capital Flow - Jinlongyu (300999) had a net outflow of 18.95 million yuan from institutional investors, while retail investors contributed a net inflow of 26.36 million yuan [3] - Jin Jian Rice Industry (600127) saw a net inflow of 4.54 million yuan from institutional investors, but a net outflow from retail investors [3] - ST Zhongji (000972) had a net inflow of 4.21 million yuan from institutional investors, indicating some positive sentiment despite overall sector outflows [3]
益海嘉里丰厨速食新品闪耀 2025 南京秋糖,诚邀莅临共赏
Zhong Guo Shi Pin Wang· 2025-10-10 08:09
Core Insights - The 113th Autumn National Sugar and Wine Commodity Fair will be held in Nanjing from October 16 to 18, 2025, showcasing numerous quality brands and innovative products, with Yihai Kerry's Jinlongyu Fengchu presenting multiple new products in the convenient food sector [1] - The focus of Yihai Kerry Fengchu at the fair will be on the convenience food segment, highlighting a diverse range of star products including ready-to-eat rice, instant pasta, low-purine congee, and versatile sauces [1][3] Product Highlights - Jinlongyu Fengchu's convenient rice product is designed with a "minimalist formula," using only high-quality rice and pure water, with a shelf life of over 9 months at room temperature, and can be prepared in just 2 minutes in a microwave [3] - The company continues to innovate in the convenient rice category by introducing multi-grain rice for health-conscious consumers and low-GI rice for those seeking lighter meal options [3] - The new instant pasta product offers a significant innovation in preparation, allowing consumers to enjoy a meal in just 2 minutes, suitable for various scenarios such as outdoor activities and quick lunches [5] Additional Offerings - The collaboration between Zhi Can Fengchu and Yihai Kerry has resulted in the launch of various seasoning products, including hot pot and regional flavor sauces, aimed at helping consumers recreate authentic Sichuan and Chongqing flavors at home [7] - The low-purine seafood congee is designed for health-conscious individuals, featuring seafood and rice cooked to retain flavor while controlling purine content, making it suitable for various meal occasions [7] Business Development - During the fair, Yihai Kerry Fengchu will also open a rental channel for clients to join its central kitchen industrial park, which includes locations in multiple cities, offering shared resources and collaborative advantages for participating businesses [10] - The company aims to explore new trends in convenient dining and foster cooperative development with industry partners at the event [10]
中国必选消费品9月价格报告:白酒批价多数下跌,大众品价格多数稳定
Haitong Securities International· 2025-09-30 11:25
Investment Rating - The report assigns an "Outperform" rating to multiple companies in the consumer staples sector, including Guizhou Moutai, Wuliangye, and others, indicating a positive outlook for these stocks [1]. Core Insights - The wholesale prices of Baijiu have mostly declined, with notable decreases in prices for Guizhou Moutai and Wuliangye, while prices for most consumer goods remain stable [4][10]. - The report highlights a significant drop in the discount rates for liquid milk products, indicating a shift in consumer purchasing behavior [6][18]. - Overall, the report suggests that the impact of funds is greater, advising attention to low-position stocks and heavyweight stocks in the consumer staples sector [8]. Summary by Sections Baijiu Pricing - Guizhou Moutai's wholesale prices for Feitian (case and single bottle) are 1790 and 1770 yuan, respectively, reflecting a decrease of 55 and 70 yuan from the previous month [4][37]. - Wuliangye's eighth-generation price is 895 yuan, down 25 yuan from last month [4][37]. - Luzhou Laojiao's Guojiao 1573 price increased by 10 yuan to 850 yuan [4][37]. Consumer Goods Pricing - The average discount rate for liquid milk products decreased from 74.8% to 69.4% since the end of August [6][21]. - Discount rates for soft drinks, condiments, instant foods, and beer remained stable, with slight variations in average and median values [19][35]. - The report notes that the discount rate for infant formula products also showed a minor decrease from 89.5% to 88.7% [21][35]. Investment Strategy - The report emphasizes the importance of monitoring low-position stocks and heavyweight stocks due to the greater impact of funds on the market [8].
秦皇岛启动全民健康生活方式宣传月,做自己健康第一责任人
Zhong Guo Zhi Liang Xin Wen Wang· 2025-09-29 03:39
Group 1 - The "Qinhuangdao City Healthy Lifestyle Promotion Month" aims to integrate the "Three Reductions and Three Healths" concept into daily life through collaboration among government, enterprises, and society [2][3] - The event highlights the urgent need for health management in China, with over 300 million cardiovascular disease patients and nearly 400 million overweight and obese individuals [3][5] - The initiative is part of a broader national strategy to shift from a disease-centered approach to a health-centered approach, as outlined in the "Healthy China 2030 Planning Outline" [3][5] Group 2 - Yihai Kerry's Jinlongyu brand emphasizes its commitment to providing safe, nutritious, and healthy food, aligning with the modern food industry's direction [5][10] - The company has launched the "Jinlongyu Fengyitang" health brand, merging traditional wisdom with modern technology to create functional food products [5][10] - Significant product innovations include low-sodium noodles with 80% less sodium compared to traditional options, and various low-GI products aimed at diabetes management [5][7] Group 3 - The event featured a health product showcase, demonstrating Yihai Kerry's latest achievements in the health food sector [5][10] - A special experience program for employees with abnormal blood lipid levels showed an 85% overall effectiveness rate in improving key blood lipid indicators [7][10] - The initiative also included interactive health education sessions, providing practical tools and knowledge to the public to promote healthier lifestyles [8][10]
益海嘉里深圳区域徒步引领健康新风尚,金龙鱼丰益堂以食养创新践行“健康中国”
Zhong Guo Shi Pin Wang· 2025-09-28 07:31
Core Viewpoint - The event organized by Nanhai Oil and Yihai Kerry aims to promote health awareness and active lifestyle through outdoor activities, aligning with the national "Healthy China 2030" initiative [5][9][12]. Group 1: Event Overview - The outdoor walking event titled "Walking Together for Health" was held in Shenzhen Bay Park, involving six local enterprises and promoting health concepts [1][6]. - Participants engaged in various activities, including warm-up exercises and team chants, showcasing their commitment to a healthy lifestyle [7]. Group 2: Corporate Responsibility and Health Strategy - Yihai Kerry has launched the "Jinlongyu Fengyitang" health brand, focusing on personalized health products that integrate dietary and medicinal wisdom [5][12]. - The company emphasizes the importance of corporate participation in health promotion, contributing to the broader "Healthy China" initiative [9][12]. Group 3: Health Promotion and Community Engagement - The event served as a platform to extend health concepts from products to everyday life, with participants distributing health information to the public [8][9]. - Yihai Kerry plans to expand health-themed activities and leverage digital tools to enhance community engagement and health management [14].
金龙鱼:为残疾人提供平等就业机会|2025华夏ESG实践人力与公益标杆案例
Hua Xia Shi Bao· 2025-09-25 10:38
Company Overview - Yihai Kerry Golden Dragon Fish employs over 35,000 people and operates 83 production bases across the country, with more than 100 manufacturing enterprises. The company is involved in various sectors including oilseed crushing, oil refining, oil filling, specialty oils, oil technology, rice circular economy, corn, wheat, soybean processing, and its extended industrial chain, food raw materials, grain and oil technology research and development, central kitchens, and health products [1] - The company owns well-known brands such as "Golden Dragon Fish," "Olivier," "Hujihua," "Xiangmanyuan," "Golden Dragon Fish Fengyitang," "Haihuang," "Jinwei," "Fengyuan," "Ruilong," and "Jiejing 100," establishing a comprehensive marketing network covering retail, catering, and food industry channels. Its product range includes cooking oils, rice, flour, noodles, seasonings, specialty oils, food raw materials, feed ingredients like soybean meal, bran, and rice bran, as well as basic and derivative chemical products from oils, nutritional products, and daily chemical products [1] Social Responsibility Initiatives - The "Golden Dragon Fish Prosthetic Walking" project is a targeted poverty alleviation initiative launched by Yihai Kerry Golden Dragon Fish in collaboration with the Golden Dragon Fish Foundation and Shanghai Prosthetic Factory. The project provides financial support and aims to help impoverished disabled individuals by providing prosthetics and follow-up services [2] - Over the past ten years, the project has invested over 20 million yuan, assisting more than 2,600 disabled individuals in regaining mobility, covering 14 cities including Qinhuangdao, Guigang, Jiamusi, Kunming, Chongqing, Xianyang, Shijiazhuang, and Taizhou [2] - Yihai Kerry Lufeng (Linyi) Packaging Technology Co., a subsidiary, has tailored training programs for disabled employees, facilitating their transition from learning to employment. The company employs 53 disabled workers, accounting for 18.9% of its total workforce, and has implemented high-standard accessibility features throughout its facilities [3] - The company integrates corporate development with social responsibility, creating a "industry assistance + education support" system, and its initiatives attract participation from technical partners and government departments, showcasing the company's commitment to social responsibility [3]
金龙鱼、中国供销集团在周口新设供销粮油公司
Zheng Quan Shi Bao Wang· 2025-09-25 02:58
Group 1 - The establishment of Gongxiao Grain and Oil (Zhoukou) Co., Ltd. with a registered capital of 49.8 million yuan [1] - The company's business scope includes sales of agricultural and sideline products, feed raw materials, livestock and fishery feed, and non-edible plant oil [1] - The company is jointly owned by China Supply and Marketing Group Co., Ltd. and Yihai Kerry (Zhoukou) Food Industry Co., Ltd., a wholly-owned subsidiary of Jinlongyu [1]
超越“世界米王”日本越光米,问鼎大米食味巅峰,金龙鱼6步鲜新米上市
Cai Fu Zai Xian· 2025-09-23 03:06
Core Viewpoint - The launch of the 2025 Jinlongyu 6-step fresh rice festival in Harbin, Heilongjiang, highlights the recognition and celebration of high-quality Chinese rice, particularly the Jinlongyu 6-step fresh rice, which has achieved international acclaim [1][4][6]. Group 1: Product Recognition and Awards - Jinlongyu 6-step fresh rice surpassed Japan's Koshihikari rice to win the "Most Excellent Award" at the 2024 Japan Rice Quality and Taste Research Conference, marking a significant achievement for Chinese rice on the global stage [4][6]. - The recognition of Jinlongyu 6-step fresh rice not only elevates the status of Wuchang rice but also showcases the strength of Chinese premium rice brands internationally [6][9]. Group 2: Technological Innovation - The 6-step fresh rice technology, a domestic innovation and internationally leading, ensures the freshness and taste of rice from field to table, significantly reducing losses during harvesting [7][9]. - The "fresh-cut" process, which occurs at the optimal maturity of rice, can potentially reduce field losses by approximately 235,000 tons, equivalent to the annual rice consumption of about 21 million people [7][9]. Group 3: Industry Collaboration and Market Strategy - The new rice festival involved partnerships with major retailers and platforms such as JD.com, Tmall, and Shangri-La Hotels, facilitating the launch of fresh rice orders for the upcoming season [16][18]. - The event featured tasting experiences and highlighted the quality of Jinlongyu 6-step fresh rice, emphasizing its appeal to modern health-conscious consumers [12][18]. Group 4: Sustainable Practices and Circular Economy - Jinlongyu's commitment to a circular economy is evident in its resource utilization strategy, transforming by-products like rice bran into high-quality cooking oil and other products, thereby enhancing food security and sustainability [19][24]. - The company aims to lead the industry in innovation and sustainable practices, promoting shared resources and benefits among related industries to foster a collaborative ecosystem [24].
全民营养科研基金硕果累累,益海嘉里金龙鱼为何持续投入科研?
Zhong Guo Zhi Liang Xin Wen Wang· 2025-09-22 09:15
Core Insights - The 17th National Nutrition Science Conference in China focuses on "Nutritional Innovation - Promoting High-Quality Development of National Health," celebrating the 80th anniversary of the Chinese Nutrition Society with nearly 3,000 experts and scholars participating [1] - The 9th Chinese Nutrition Society Science and Technology Award recognized two projects for their technological innovation and social value, marking a breakthrough in the grain and oil industry [2][3] Group 1: Award-Winning Projects - The project "Key Technology Innovation and Industrialization of Soy Protein and Plant Sterols Based on Nutritional Health Needs" combines grain and oil processing with nutritional research, providing valuable scientific evidence for the Eastern population [3] - The project "Food Nutrition Digital Technology and Application Promotion" also received the first prize, showcasing a full-chain industrial research and development case [3] Group 2: Health Benefits of Plant Sterols - Plant sterols are praised for their health benefits, including lowering low-density lipoprotein cholesterol levels through a threefold mechanism [4] - Research confirmed that the combination of plant sterols and phospholipids improves lipid metabolism and antioxidant stress [4] Group 3: Product Development and Market Response - The "Golden Fish Fengyi Hall" brand launched by Yihai Kerry Golden Fish focuses on health management integrated into daily meals, responding to national health strategies [6] - The company has introduced various health functional products, including glycerol diester oil and plant sterol series, which have received positive feedback from consumers and experts [6] Group 4: Research and Development Investment - Yihai Kerry Golden Fish has invested billions in research since establishing its R&D center in Shanghai in 2009, forming a team of over 300 scientists [8] - The company collaborates with research institutions and universities to promote industry exchange and innovation, establishing the National Nutrition Research Fund to support collaborative projects [8][9] Group 5: Future Directions and Goals - The National Nutrition Research Fund aims to enhance nutritional supply capabilities and improve public health through targeted research projects [9][12] - Future projects will focus on functional food claims, dietary fiber analysis, and the development of health products for specific populations, contributing to the construction of a healthy China [12]