（来源：黑龙江日报） 转自：黑龙江日报 科技小院培育的树莓（资料片）。 在绿野公司的生产车间里，小院师生们参观了浆果清洗、分选、速冻以及果酱、果汁加工生产线。"这些树莓 籽要是就这么丢了，太可惜了！"调研中，师生们的目光聚焦到了加工过程中产生的浆果残渣上。原来，树莓 籽中富含不饱和脂肪酸等多种营养成分，不仅具有抗氧化功效，还对心血管养护有积极作用，是极具开发价 值的"宝贝"，但长期以来，由于缺乏成熟的利用技术，这些籽都被当作废弃物丢弃。 针对这一问题，科技小院开展了树莓籽生理功效及开发利用研究。双方就树莓籽研究的最新进展进行了交 流，还就开发浆果与食用菌复合类型加工产品的可行性、技术难点等问题进行了研讨。 "树莓深加工是撬动产业增值的关键支点。"杨国慧表示，"团队将在加工专用品种筛选、新型健康产品研发、 果渣全资源化利用等方面，持续提供技术支撑，助力企业把产业链做长、价值链做厚，让小浆果成为带动企 业发展的'致富果'。" 近年来，尚志镇城西村大力发展树莓产业，目前已建成1500亩露地树莓种植基地，搭建3栋现代化智能温室， 率先在我省尝试设施树莓反季节生产。 走进温室，一派生机勃勃的景象。科技小院师生们仔细查看 ...

据了解，浙江果粒来食品科技有限公司是衢州市柑橘加工领域的龙头企业，在国内柑橘果粒加工行业中 占据领先地位。依托龙游及周边地区丰富的柑橘、橙柚等特色农产品资源，企业深耕果粒、果汁加工领 域，专业生产椪柑果粒、红西柚果粒、胡柚果粒、果酱等系列产品，凭借稳定的品质与优质的服务，产 品广泛销往全国各类奶茶连锁企业及食品生产厂家，核心合作品牌涵盖蜜雪冰城、古茗、旺旺等国内一 线知名品牌，市场认可度与行业影响力显著。 （来源：衢州日报） 转自：衢州日报 本报讯 （报道组 叶奕暄 楼郁馨 通讯员 兰雄兵） 近日，浙江果粒来食品科技有限公司年产3万吨奶茶果 粒果汁精深加工项目，在龙游经济开发区开工奠基，为龙游县食品精深加工产业再添新动能。 此次开工的精深加工项目，总投资约3.5亿元，总建设用地约54.2亩，规划建设两条高标准生产线，分别 为年产2.5万吨果粒精深加工线与年产5000吨果汁精深加工线。项目将按现代化食品加工标准打造，聚 焦奶茶行业核心原料需求，实现农产品原料向高品质加工品的高效转化。项目全面建成投产后，预计年 产值约3亿元，将进一步提升企业规模化生产与市场供应能力。 该项目落地投产，既契合当下茶饮市场对果粒、果 ...

Core Viewpoint - The harvest season for Gannan navel oranges in Ganzhou, Jiangxi Province is in full swing, with farmers leveraging live streaming to attract consumers nationwide [1][5]. Group 1: Industry Overview - The planting area for navel oranges in Xunwu County, a major fruit-producing area, has reached 230,000 acres, with 80% of local farmers' income derived from fruit cultivation [8]. - The expected production of Gannan navel oranges this year is 230,000 tons, with a total output value exceeding 1 billion yuan [10]. Group 2: Technological Advancements - The introduction of smart sorting technology and a comprehensive logistics system has enabled faster and higher-value distribution of navel oranges from the mountains to the market [7]. - A new citrus technology park has been established, integrating smart sorting, packaging, cold chain logistics, and processing to enhance the sales and transportation of Gannan navel oranges [8]. Group 3: Economic Impact - The efficient logistics channels and the integration of multiple courier services have strengthened the confidence of farmers and e-commerce operators in developing the Gannan navel orange industry, positioning it as a key driver for rural revitalization [10][11].

Group 1 - The 113th National Sugar and Wine Fair was held in Nanjing, attracting around 4,000 companies from over 40 countries and regions, showcasing more than 300,000 products, indicating a vibrant market with abundant business opportunities [1] - There is a growing trend towards health-conscious products, with snacks, hot pot ingredients, and condiments increasingly focusing on health, as seen in the offerings at the fair [1] - Nanjing Siyu Food Co., specializing in baby snacks, has gained popularity among parents by offering products made from fresh fruits and honey, without added white sugar or pectin, catering to the demand for healthier options for children [1] Group 2 - The brand "Lin Xiaosheng," which emphasizes "fresh and original flavor," showcased its oyster sauce made from 100% oyster juice, highlighting a clean and simple ingredient list, which differentiates it from competitors that add starch [2] - The trend of health and no additives is influencing even traditionally heavy condiments, as companies adapt their products to meet consumer demand for healthier alternatives [2]

Group 1: Event Overview - The 113th National Sugar and Wine Fair will be held on October 16, 2025, at the Nanjing International Expo Center, focusing on "Four Beauties of New Autumn Sugar" and integrating urban resources for a comprehensive industry event [1] - The fair aims to create a "Super Circle of Friends," gathering 4,000 exhibitors, 400,000 visitors, over 20 national industry associations, and nearly 100 investment institutions, covering the entire industry chain from raw materials to packaging [4] Group 2: Health and Innovation Trends - The fair will feature a "Health Food Technology Zone," showcasing nearly 40 leading companies and institutions, focusing on low GI foods, AI health solutions, and new products that combine food and medicine [3] - The low GI market is transitioning from a slow cultivation phase to a full-scale expansion phase, with significant consumer demand for healthier food options [2] Group 3: Market Dynamics and Economic Impact - Nanjing's consumer market has seen a significant increase in traffic and revenue since the launch of the "Autumn Sugar Season" on September 20, with the city ranking as a top destination for cultural and tourism consumption during the National Day holiday [5] - The fair is positioned as a key opportunity for businesses to expand their markets and lay the groundwork for the entire year, injecting strong momentum into the national consumer market [5]

Core Viewpoint - The article highlights the successful cultivation of Myrtus communis (commonly known as myrtle) in Zhu Tang Village, Guangdong, which has become a significant source of income for local residents through a cooperative agricultural model [2]. Group 1: Agricultural Development - Zhu Tang Village has transitioned from traditional crops to cultivating myrtle, leading to increased income for villagers [2]. - The village has established a myrtle ecological park covering 200 acres of mountainous land and 300 acres of bamboo forest, utilizing a model of "agricultural company + base + farmers" [2]. - The current market price for myrtle is approximately 15 yuan per pound, with an expected yield of around 1,000 pounds this year [2]. Group 2: Community Involvement and Support - Local villagers are actively involved in the planting and harvesting processes, which helps improve their income while allowing them to care for their families [2]. - The South China Agricultural University provides technical guidance to villagers, assisting in the cultivation of myrtle and enhancing their employment opportunities [2]. - Plans are in place to develop a product line that includes myrtle tea, jam, and wine, with some brand tea chains already expressing interest in collaboration [2].

Group 1 - The cultural atmosphere is becoming a new link for countries to deeply connect with the Chinese market, as seen in various national pavilions at the service trade fair [1] - Ethiopia's coffee is not just a beverage but a cultural symbol, with local customs emphasizing sharing and community, showcased through live demonstrations at the fair [1] - Slovakia's exhibition team uses music and traditional performances to engage Chinese consumers, promoting tourism to Slovakia through immersive cultural experiences [1] Group 2 - Ethiopia Airlines, as one of Africa's largest airlines, aims to promote not only coffee but also its airline services, with daily flights between China and Ethiopia [2] - The impact of the 2025 China International Service Trade Fair continues to resonate, fostering international economic cooperation and cultural integration [3]

Core Viewpoint - The performance of two leading companies in the baking industry, Lihigh Food (立高食品) and Hairong Technology (海融科技), shows a stark contrast in their financial results for the first half of 2025, highlighting a significant industry performance divergence [1]. Group 1: Financial Performance - Lihigh Food reported a revenue of 2.07 billion yuan, a year-on-year increase of 16.2%, and a net profit of 171 million yuan, up 26.24% [1][4]. - In contrast, Hairong Technology's revenue was 512 million yuan, a slight decline of 1.33%, with a net profit plummeting by 95.42% to only 3.17 million yuan [4][5]. - Lihigh Food's second-quarter revenue reached 1.024 billion yuan, a year-on-year increase of 18.4%, while its net profit for the same period grew by 40.84% [1][4]. Group 2: Product Performance - Lihigh Food's revenue from baked goods was 1.125 billion yuan, growing 6.08%, while its raw materials segment saw a significant increase of 31.82% to 945 million yuan [3][6]. - Hairong Technology's primary product, plant-based cream, accounted for over 90% of its revenue, generating 476 million yuan, which was a slight decline of 0.29% [4][6]. Group 3: Cost Management - Lihigh Food effectively controlled costs, with sales expenses as a percentage of revenue decreasing by 1.45 percentage points to 10.61%, and management expenses down to 5.57% [3][5]. - Hairong Technology faced rising costs, with its gross margin dropping by 11.67 percentage points to 26.04%, while its sales, management, and R&D expenses all increased [5][6]. Group 4: Business Structure - Lihigh Food operates with a diversified business model, with approximately 60% of revenue from frozen baked goods and 40% from raw materials [6][8]. - Hairong Technology's revenue structure is heavily reliant on a single product, with over 90% coming from plant-based cream, exposing it to market fluctuations [6][8]. Group 5: Channel Strategy - Lihigh Food has shifted towards a direct sales model, reducing reliance on distributors, with only 51% of revenue coming from distribution channels [10][13]. - Hairong Technology remains dependent on distribution channels, which accounted for 77% of its revenue, leading to inefficiencies in sales and cost management [10][15]. Group 6: Future Prospects - Hairong Technology's attempts at product diversification have faced setbacks, with significant delays in planned expansion projects and a focus on high-end cream products [8][9]. - Lihigh Food is expected to continue strengthening its presence in emerging channels such as catering and new retail to adapt to the evolving consumer landscape [3].

Group 1: Company Overview - Shanghai Ouben Steel Structure Co., Ltd. is a well-known domestic enterprise in the steel structure and prefabricated assembly building engineering sector, integrating R&D, design, manufacturing, and installation [2] - The company has developed a star product called the shell column, which allows for concrete pouring immediately after installation, offering better load-bearing capacity and reducing labor and construction time compared to traditional reinforced concrete structures [4] Group 2: Business Performance - Established for over 20 years, Ouben has completed over 1,000 projects with a total area exceeding 35 million square meters, serving numerous Fortune 500 companies [6] - In the first half of this year, the company's output value reached 800 million yuan, representing a 30% increase compared to the previous year [6] Group 3: International Expansion - Ouben has expanded its business into overseas markets, establishing joint ventures in Hungary, Brazil, and Indonesia, aiming to leverage technology and collaborate with local enterprises to better serve Chinese companies going global [8] Group 4: Local Economic Development - In the first half of the year, enterprises in Tinglin Town registered 1,388 new companies, with 20 projects under discussion, 16 of which have been approved [12] - The town achieved a tax revenue of 1.346 billion yuan from January to June, marking a year-on-year growth of 7.25% [12]

Core Viewpoint - The "Summer Market" event in the Jabal district of Amman, Jordan, has become a vibrant hub for locals and tourists, showcasing local artisans and their crafts, while enhancing the cultural life of the area [1]. Group 1: Event Overview - The "Summer Market" takes place every Friday from June to September and is organized by the Amman Jabal Residents Association, now in its 19th year [1]. - The market features a variety of products, including handmade crafts, jewelry, pottery, clothing, and homemade jams, juices, and olive oil [1]. Group 2: Community Impact - The event provides local artisans and small vendors with a platform to showcase their work, enriching the urban life of residents [1]. - The "Summer Market" has established itself as a must-visit destination for tourists in Amman, contributing to the local economy and cultural exchange [1].