今年国庆、中秋"双节"期间，全国消费市场持续升温，各地消费者迎来了"品质消费"狂欢。盒马10月8日发布的数据显示，"十一期间"，以帝王蟹、东星 斑、牛排等为代表的品质商品成为各地"吃货们"的首选。 "双节"数据显示，盒马鲜生江苏徐州店大闸蟹销量突破8000只登顶全国第一，"海鲜贵族"东星斑跻身全国水产品销售前三，牛排品类销量亦位居全国新店 前列。 数据显示，目前盒马鲜生已经进入江苏南京、徐州、无锡、苏州、扬州、泰州、宿迁、镇江、宜兴等20个市县。长假首日，不少地市门店尚未开门已有消 费者在门口排起了长队。 "品质消费热"不仅体现在海鲜上，也蔓延至肉类、烘焙等多个品类。假日期间，盒马牛排全国销售额同比增长近20%，其中厚切眼肉、战斧牛排等高端品 类更受青睐。在江阴，战斧牛排成为家庭聚会的"社交硬通货"，还有不少消费者购买现煎牛排门店现吃。"网红城市效应"叠加"品质需求"驱动，让不少年 轻消费者在小红书等平台打卡"帝王蟹自由"、"逛超市的幸福感"等生活片段，形成社交平台的流量密码。 类似徐州这样消费火爆的城市并非个例。十一期间，江阴店泰国榴莲销售破一万斤，泰州店因客流过大多次采取限流措施，马鞍山店的生蚝售出超过了 ...

京城老字号上新 始建于1930年的西来顺在西四北六条东口悄然落子"清真美食驿站"，这家坐落在西四北大街79号的小店，不仅复刻了总店厨艺的马连良鸭子，更暗藏惊喜 ——小店独有的风味肉饼；店里还有酱羊蹄、酱牛肉、野菜团子、全麦豆包、糖火烧等各色小食，让街坊邻居在家门口就能解锁老字号名店的经典厨艺。 西来顺经理张丽萍说："有些品种连老店都没有，主要是为了方便邻居们日常购买特别推出的。像店里的西来顺特色肉饼，邀请了几位大师进行指导，是这 家小店的专属，也是胡同打卡的新标志。" 什刹海畔的烤肉季则上演"舌尖上的非遗蝶变"，国家级烤肉技艺传承人以内蒙古沙葱入馔，首创"塞外秋韵烤羊肋间"，让食客在炭火氤氲中感受穿越百年的 仪式感。此外，烤肉季还推出了贴骨羊排。 中国商报（记者 贺阳）国庆与中秋"双节"合体造就的八天超长假，正推动餐饮市场迎来年度消费小高峰。10月4日，中国商报记者从多家老字号、连锁餐饮 企业了解到，在假期经济与业态创新的双重驱动下，老字号焕新、连锁企业创新业态、场景多元的消费图景全面展开，家庭团聚、旅游打卡、宴会庆典等需 求集中释放。 据了解，护国寺小吃总店的寿桃礼盒，包括9颗寿桃、9根9.9米长的寿面、9 ...

（原标题：广东"海"挺好，解锁蓝色经济新丰景） 又是一年丰收季，恰逢国庆中秋双节同庆，广东这片"蓝色新丰景"邀请人们从陆地走向蔚蓝，共赴一场 精彩的海洋盛宴。 珠海白蕉海鲈欢跃，湛江金鲳泛起点点银光；湛江对虾装满舱，阳江生蚝筑千礁……巨变背后，是与海 洋对话方式的革新。科技赋能、海洋牧场、智能监测、生态养护，广东正以科技为笔，在蓝色海域绘制 一幅从"靠天吃饭"到"耕海牧渔"的丰收画卷。 现在，就让我们以大海的第一视角，走进这场海洋"丰"景巨变之旅！ 海水种业攻关不断创新突破，广东海水鱼类苗种产量、虾苗产量等连续7年稳居全国首位，2024年 广东海水鱼苗产量达67.96亿尾，约占全国一半。 现代化海洋牧场养殖装备正在广东沿海铺开。目前，广东的抗风浪网箱等技术全国领先，已累计 建成重力式深水网箱6396个，数量居全国第一。 海洋产业的蓬勃活力让广东收获丰厚"蓝色家底"。广东海洋生产总值率先突破2万亿元，连续30年 居全国首位，占全国海洋经济比重达19%。 ...

据报道，9月23日，福建漳州，受台风影响，退潮后的海滩遍地都是生蚝，市民捡到手软。有市民表示，"能捡几百斤，平时捡不到，只有很急的浪才 能吹上来"。 此前也有类似情况发生 2025年6月，台风"蝴蝶"过后，不少网友发视频称，广东沿海附近的海滩上惊现大量生蚝、毛蚶等贝类海鲜，不少人拎着水桶，拿着袋子前往"赶 海"。 ⚠️切勿这样徒手捡⚠️ 受台风外围环流影响，沿海地区会产生强风及长浪，有被风浪卷走的危险。 台风过后，部分海洋垃圾易被吹上岸，其中不乏尖锐的玻璃等危险物品，一不小心手脚就容易被划伤。若伤口触碰海水或海鲜，有感染创伤弧 菌的风险。 此外，台风过后除了生蚝，近岸海水中还可能出现一些危险的海洋生物，如水母、海胆和海蛇等，盲目捡拾、触碰或将对人体造成伤害。 针对这一现象，有专家提醒：台风过后吹上海岸的海鲜可能携带大量污染物和有害物质，某些种类的海鲜容易存在变质的情况，食用风险较高。 专家表示，水产品中可能存在副溶血性弧菌、霍乱弧菌等致病菌及诺如病毒、甲肝病毒等病毒，很容易引起食源性疾病。 台风可能造成电力设施损坏，请勿靠近或接触倾倒电线杆、落地电线、被水浸泡的电线杆或路灯灯杆等设备，以免发生触电。 专家特别 ...

漳浦县海洋与渔业局高级农艺师 许智海：近期出现的市民在沙滩边捡拾牡蛎现象，原因在于牡蛎 的养殖模式是筏式吊养，牡蛎串垂吊在海平面以下，受台风风圈影响，海浪加大，牡蛎串之间发生碰撞 牡蛎掉落，被潮汐卷涌上岸，所以出现市民"赶小海"这一现象。 "海鲜大餐"虽美味 食用安全别忽视 每到台风季，我们时常会看到这样的新闻：台风过后，一些退潮后的海滩出现遍地生蚝，有的市民 喜欢趁这个时候赶海。 前几天，台风"桦加沙"过后，福建漳州的一处海滩遍地生蚝。网络视频显示，在一处海滩上，生蚝 密密麻麻铺满海滩，上百人提着桶，拿着袋子，扎堆在海滩上捡拾生蚝。 那么，被台风吹到海滩上的生蚝从何而来？能吃吗？有何健康隐患？台风过后，还有哪些隐藏风 险？一起了解。 台风后海滩现"海鲜大礼"并非首次 这么多的生蚝是台风送来的"海鲜大礼"吗？ 这些生蚝来自何处呢？ 记者了解到，台风过后，海滩出现"海鲜大礼"并非首次，此前多个台风过境后，广东、福建多处海 滩都曾出现过大量生蚝、蛤蜊等贝类海鲜。专家分析，这其中绝大部分是强台风将海洋养殖区内的生 蚝、蛤蜊等贝类吹上岸，因而形成的特殊"丰收"景象。 复旦中山厦门医院消化内科副主任医师 翁成钊：台风过 ...

400余辆冷链车跨越千里，20小时从黄海之滨直达长江上游，赣榆海鲜成功"西进"，在美食之都重庆建立起辐射整个西南地区的桥头堡。 9月22日，重庆明品福冷冻交易市场"赣榆海鲜"门店前人头攒动，来自连云港市赣榆区的首批55万斤海鲜——包括20万斤梭子蟹、20万斤生蚝和15万斤南 美白对虾正式投放重庆市场。 这标志着"赣榆海鲜"重庆前置仓正式开仓运营，也意味着赣榆区以重庆为辐射半径的西南地区海鲜供应链体系全面落地。从直播带货到西南前置仓，赣榆 海鲜完成了电商产业链升级，这个在美食之都建立起的辐射整个西南地区的桥头堡，将极大提升赣榆海鲜在全国的知名度和美誉度。 冷链千里疾行，海鲜朝发夕至 上午9时，开仓仪式在重庆明品福冷冻交易市场举行。赣榆区委副书记、区长吴洋，重庆明品福市场以及石板镇相关负责人出席仪式。现场，赣榆区贸易 公司与首批入驻品牌商户代表签约，副区长徐蓓为相关人员颁发"赣榆海鲜公益推荐官"聘书。 这批海鲜通过400余辆贴有"赣榆海鲜"标识的冷链运输车，从黄海之滨的赣榆直达山城重庆，登陆重庆三亚湾、明品福水产及冻品交易市场。目前已有近 30家海产品生产企业入驻该前置仓，预计年销量可达6000-8000吨。 西 ...

不建议食用 今年6月，台风"蝴蝶"过后，也有不少网友发视频称，广东沿海附近的海滩上惊现大量贝类海鲜，不少人拎着水桶，拿着袋子前去"赶海"。 当时，相关部门就提醒，尽管台风"蝴蝶"已经登陆并远离，但海边风浪仍比较大，危险尚未完全消除，广大市民不要到海滩捡拾贝壳海鲜，确保生命财产 安全。 23日，福建漳州，受台风影响退潮后的海滩遍地都是生蚝有市民表示，"能捡几百斤！ 平时捡不到只有很急的浪才能吹上来"那么，被台风吹上海岸的海鲜能吃吗？ 专家：部分海鲜可能存在细菌和病毒 中国水产科学研究院黄海水产研究所副研究员白昌明表示，"台风过后，海滩上的海产品来源不明，生活海域不清晰，不能确定其生存环境是否安全。" 部分海鲜可能会存在一些对健康有害的细菌和病毒。"海滩上捡到的贝类如果是活的，彻底加热后食用较为安全，但海滩上的鱼类、蟹类等多是死亡个 体，存在腐败变质的风险，食用风险较高。"白昌明表示，水产品中可能存在副溶血性弧菌、霍乱弧菌等致病菌及诺如病毒、甲肝病毒等病毒，在没有食 品安全监管的前提下，很容易引起食源性疾病。 台风后 这些地点要注意 海边及大江附近 受台风外围环流影响，沿海地区会产生强风及长浪，有被风浪卷走的危险 ...

Group 1 - The article highlights the busy autumn harvest in the marine aquaculture sector of Fujian, showcasing the successful operations of fishermen and the advancements in aquaculture technology [1][2] - Fisherman Lu Tongfeng reports that his platform "Dinghai Bay No. 2" is yielding 150,000 large yellow croakers, each weighing over 1 pound, with a market price exceeding 100 yuan per pound, significantly higher than traditional farming [1][2] - The platform's design allows for automated cleaning and real-time monitoring of water quality, which has reduced labor costs by over 50% [1][2] Group 2 - In Xiapu, a major aquaculture county in Fujian, oyster farmers are concluding their harvest season, with each oyster weighing about half a pound after being cultivated for approximately eight months [5][6] - The oyster farming operation involves 180,000 cages and employs 16 permanent workers, with additional temporary workers during peak seasons, earning around 500 yuan per day [6] - The article notes that September is a critical month for oyster harvesting, as the water temperature drops and new seedlings are prepared for planting [6] Group 3 - Fujian is a major province for aquatic product farming, with a projected total aquatic product output of approximately 9.25 million tons in 2024, equating to a per capita availability of 221 kilograms [8] - The province has modernized over 1 million traditional net cages and invested in 25 deep-sea aquaculture facilities, along with more than 6,000 large deep-water net cages [8]

Core Viewpoint - The event on September 23 aims to celebrate the harvest and promote the "Sweet Suixi" regional public brand, enhancing agricultural development and rural revitalization in Suixi County [2][4][5]. Group 1: Event Details - The event will take place at the Beibu Gulf Agricultural Cultural and Tourism Industry Park, featuring theme releases, exhibitions, and sales to showcase harvest achievements [3][19]. - Activities will include traditional lion dance performances, promotional videos, and live streaming to highlight the "Sweet Suixi" brand [19][26]. - The event emphasizes the role of farmers, aiming to boost urban-rural consumption and promote excellent farming culture [29][30]. Group 2: Agricultural Development - Suixi County is recognized for its rich agricultural resources, producing 13 nationally recognized specialty products and maintaining the highest agricultural output value in the city for four consecutive years [11][13]. - The county has implemented a branding strategy to enhance agricultural product value, focusing on a collaborative approach involving government, enterprises, and society [15][16]. - The "Sweet Suixi" brand aims to inject new momentum into high-quality agricultural development and comprehensive rural revitalization [4][5]. Group 3: Cultural Integration - The event will also feature a variety of cultural activities, including competitions and product tasting, to enhance the reputation of the "Sweet Suixi" brand [32][34]. - The Beibu Gulf Agricultural Cultural and Tourism Industry Park integrates agriculture, tourism, and leisure, providing diverse income channels for local farmers [40][41]. - The ongoing Suixi Lion Dance Cultural Season will add unique charm to the harvest celebration with themed activities and experiences [42][44].

Core Viewpoint - The article discusses the implementation of the "Media+" initiative in Huizhou, aimed at empowering the "Hundred Counties, Thousand Towns, and Ten Thousand Villages" high-quality development project, focusing on enhancing agricultural product market systems and promoting rural revitalization [2][10][47]. Group 1: Project Overview - The "Media+" initiative is designed to deepen the agricultural product market system construction, enhance agricultural efficiency, invigorate rural areas, and increase farmers' income [9][10]. - The initiative includes eight key tasks: "Media+Market," "Media+Industry," "Media+Brand," "Media+Culture," "Media+Technology," "Media+Life," "Media+Library," and "Media+Strategic Heights" [14][15]. Group 2: Implementation Strategies - In the "Media+Market" aspect, Huizhou will leverage support from organizations like the Guangdong Provincial State-owned Assets Supervision and Administration Commission and Guangdong Radio and Television Station to promote Huizhou agricultural products through various campaigns [16][18]. - The "Media+Brand" strategy emphasizes creating a traceable map for Huizhou agricultural products, enhancing consumer trust through new media technologies [19][20]. - The initiative will also explore the integration of "Media+Culture" and "Media+Technology" to upgrade agricultural product packaging and marketing through innovative formats like micro-dramas and AI technology [24][25]. Group 3: Support Mechanisms - To ensure effective implementation, Huizhou has proposed five support mechanisms: strengthening organizational leadership, talent cultivation, resource assurance, platform empowerment, and project execution [28][29]. - A cross-departmental task force will be established to create detailed plans and ensure project-based, institutionalized, and branded operations [30][31]. - The initiative aims to create a sustainable foundation for agricultural brand building, rural industry integration, and increasing farmers' income [36][55]. Group 4: Key Projects - The first batch of key projects includes the launch and marketing of "Xi Li Lychee Vinegar," promotion of "2025 Huizhou Chia Oyster Brand," and various cultural festivals aimed at enhancing agricultural visibility [41][42][44]. - These projects are intended to ensure continuous activity throughout the year, contributing to the overall success of the initiative [43][44]. Group 5: Regional Context - Huizhou's initiative is a response to the broader "Media+" empowerment project in Guangdong, which has seen success in branding agricultural products like Xu Wen Pineapple and Doumen Sea Bass [47][49]. - The region's rich natural resources and cultural heritage provide a solid foundation for establishing nationally influential agricultural brands [50][52].