Core Insights - The article discusses the successful transplantation of sweet stem broccoli in Luhua, Shanwei, which will be directly sold to major Sam's Club stores in two months [2][38]. Group 1: Company Operations - The sweet stem broccoli cultivation is managed by Youjia Agriculture Co., Ltd., which has utilized the "land bank" model to establish operations in Luhua [4][15]. - The company has completed the land transfer of 300 acres, converting previously abandoned land into productive high-end vegetable fields [24][41]. - The climate and soil conditions in Luhua are favorable for growing sweet stem broccoli, enhancing the quality of the produce [5][15]. Group 2: Market Demand - Sweet stem broccoli, a hybrid variety originating from Japan, is highly sought after and is referred to as the "traffic king" among vegetables in Sam's Club, retailing at 19.8 yuan for 600g [10][9]. - The cultivation aims to meet the demand of the Greater Bay Area market, facilitating direct sales to large supermarkets like Sam's Club [15][16]. Group 3: Employment and Community Impact - The project has created job opportunities for local villagers, with daily labor demand reaching 60-70 workers, doubling the usual number [35][36]. - Local residents can earn around 100 yuan per day working at the cultivation base, providing significant financial support for their families [33][30]. - The initiative has revitalized local agriculture and contributed to rural employment development [41][42].

Core Viewpoint - The 2025 Guangxi-Guangdong Cooperation Chaozhou Specialty Agricultural Products Exhibition and Sales Event successfully took place in Guangzhou, aiming to deepen the consumption assistance mechanism and expand cooperation channels, thereby promoting rural revitalization and the integration of agriculture, culture, and tourism in Chaozhou [8][10][11]. Group 1 - The event was held on October 17-18, 2025, under the theme "Chaozhou Good Products Enter the Bay Area" [2][3][4]. - It was organized by the Chaozhou Municipal People's Government and the Jiangmen Municipal People's Government, with the Chaozhou Supply and Marketing Cooperative Federation as the main organizer [8][9]. - The event aimed to strengthen regional exchanges and build a bridge for Chaozhou's specialty agricultural products to connect with the Guangdong-Hong Kong-Macao Greater Bay Area market [10][11]. Group 2 - During the event, the "Chaozhou Consumption Cooperation (Guangzhou) Zone" and "Chaozhou Merchant Station" were officially established, serving as a hub for agricultural product circulation between Chaozhou and the Bay Area [15][42][43]. - The event featured a variety of products, including fresh produce, poultry, mushrooms, tea, cultural products, and processed foods, showcasing the ecological and high-quality characteristics of Chaozhou's agricultural products [50][59]. - Over 200 special procurement representatives from the Greater Bay Area attended the event, indicating strong interest and potential market opportunities for Chaozhou's products [59]. Group 3 - The event included speeches from various leaders, emphasizing the importance of the Guangxi-Guangdong cooperation and expressing hopes for further development [23][30][36]. - The cooperation is seen as a significant strategy for promoting regional coordinated development and common prosperity [36][38]. - Future plans include continuing to build more platforms for production and sales connections, enhancing product quality, and optimizing the industrial chain to facilitate the entry of more "Chaozhou good products" into the Bay Area and nationwide [64][66].

Core Viewpoint - Guangdong province is experiencing a bountiful autumn harvest, supported by significant improvements in irrigation infrastructure and water management practices [2][5][11]. Irrigation Infrastructure and Water Management - The province has provided 5.75 billion cubic meters of irrigation water this year, enhancing the irrigation area by 13.237 million acres [4][5]. - The effective irrigation area has increased from 68% in 2020 to 81% currently, with an irrigation water utilization coefficient of 0.538, surpassing the target of 0.535 set for the 14th Five-Year Plan [6][7][8]. - A total of 407 million yuan has been allocated for the modernization of 39 large and medium-sized irrigation projects, which will restore and improve irrigation for 813,100 acres [12][13]. Development Planning and Coordination - The provincial water resources department has collaborated with the agriculture department to create a comprehensive irrigation development plan, optimizing water resource allocation [14][15]. - A complete management system for irrigation construction has been established, ensuring clear responsibilities and effective coordination among various projects [17][18]. Assessment and Management Improvement - Guangdong has initiated a management assessment for large and medium-sized irrigation projects, focusing on organization, water management, engineering maintenance, and funding [21][23]. - The assessment includes quantitative scoring indicators and expert reviews to ensure the reliability of results, promoting better management practices across the province [25][26]. Technological Integration and Efficiency - The modernization efforts include the integration of information technology and digital management to enhance irrigation efficiency and promote water-saving practices [30][32]. - Specific irrigation projects, such as in the Nanhsiung Basin, have successfully utilized information technology to achieve effective water management, resulting in increased crop yields and reduced water usage [41][45]. Future Directions - The province aims to continue enhancing irrigation infrastructure and water-saving measures to ensure food security and sustainable agricultural development [76][77].

Core Viewpoint - The article highlights the cultural and economic significance of sweet potatoes in Shantou, illustrating how this humble ingredient has transformed into a vital part of local life and industry, symbolizing resilience and innovation [2][12][20]. Group 1: Cultural Significance - Sweet potatoes are not just a food source but a part of the daily life and memories of Shantou residents, with their unique aroma and taste evoking nostalgia [3][4]. - The red color of sweet potatoes symbolizes the deep-rooted cultural heritage of Shantou, reflecting the spirit of perseverance and strength of its people during historical struggles [11][12]. Group 2: Economic Impact - The transformation of sweet potatoes into various products, such as sweet potato noodles, dried sweet potatoes, and sweet potato wine, has extended their value chain and contributed to local economic development [5][7]. - Sweet potatoes have evolved from a basic food item to a significant industry, providing income opportunities for local farmers and contributing to rural revitalization [15][24]. Group 3: Community and Innovation - The spirit of innovation among the new generation in Shantou is inspired by the historical significance of sweet potatoes, driving them to explore and break new ground in various sectors [16][18]. - The article invites readers to experience the local flavors at the Shenzhen Food Expo, showcasing the community's pride in their agricultural products [25].

Core Insights - The article highlights the upcoming 2025 Global High-end Food and Quality Agricultural Products Expo in Shenzhen, showcasing the Shantou exhibition group and its diverse offerings [5][6][61] - Shantou aims to leverage its unique marine and agricultural products to attract global customers and enhance its market presence [10][59] Group 1: Event Overview - The expo will take place from October 22 to 24 at the Shenzhen Convention and Exhibition Center, featuring a comprehensive exhibition area of 540 square meters [5][9] - Shantou will present an "1+8+N" strong lineup, including eight themed activities and numerous independent exhibitions to showcase its industrial landscape and flavor strengths [7][10] Group 2: Product Offerings - The Shantou exhibition area will feature nearly 20 representative enterprises from sectors such as aquaculture, agriculture, and livestock, presenting over a hundred products [13][14] - Visitors can experience a variety of Shantou's seafood, including "Shantou Three Delicacies" (morning island oysters, sea bass, and mackerel), with educational sessions on their cultivation and cooking methods [16][17] Group 3: Cultural Experience - The expo will include cultural activities, such as a hands-on experience of the Hakka Lei Tea non-heritage production technique, allowing visitors to learn and taste this traditional beverage [32][34] - Performances featuring local folk songs and dances will enhance the cultural atmosphere of the event, creating a unique blend of tradition and modernity [41][44] Group 4: Business Opportunities - The event aims to establish an efficient platform for production and sales connections, promoting high-quality agricultural development in Shantou [47][48] - A dedicated "2025 Shantou Specialty Agricultural Products Supply and Demand Matching Conference" will facilitate direct interactions between suppliers and buyers, employing a one-on-one matching model for effective business connections [54][56]

Core Viewpoint - Guangdong province is advancing the high-quality development of its forestry industry, aiming for a total output value of 941.6 billion yuan in 2024, representing a year-on-year growth of 5.21% and accounting for 9.26% of the national forestry industry output value [2][3]. Group 1: Development Goals and Strategies - During the "14th Five-Year Plan" period, Guangdong aims to establish a modern forestry industry system characterized by integration of primary, secondary, and tertiary industries, advanced technology, orderly competition, and green low-carbon practices, targeting an income of 10,000 yuan per mu of forest land [4][5]. - The province will deepen the implementation of ecological construction and collective forest rights reform to promote continuous growth in forestry output value and enhance the benefits to the public [12][13]. Group 2: Industry Characteristics and Initiatives - The recently released "Directory of County-Level Forestry Characteristic Industries" includes 99 counties (cities, districts) across 21 cities in Guangdong, providing a clear guide for local development based on resource endowments [7][9]. - Guangdong has significant potential for forestry industry development due to its rich forest resources, with a total area of oil tea plantations reaching 3.24 million mu and bamboo forests nearly 8 million mu [15][11]. Group 3: Economic Impact and New Business Models - The new economic models in the forestry sector, including ecological tourism, forest health care, and nature education, have generated an output value of 187.9 billion yuan, with 194 national and provincial-level demonstration bases for under-forest economy [17][18]. - The per capita disposable income of farmers in key collective forest counties has increased from 3,370 yuan in 2022 to 4,176 yuan in 2024, indicating tangible benefits from reforms [19]. Group 4: Future Development Focus - Guangdong will focus on developing eight major industrial clusters, including oil tea, bamboo, forest medicinal materials, flower seedlings, wood processing and furniture manufacturing, spices, ecological tourism, and forest health care [23][24]. - The province will emphasize sustainable forest management, integrating high-level protection with high-quality development, and enhancing the supply capacity of high-quality forest products [26][27].

Core Viewpoint - The article highlights the critical phase of fruit enlargement in over 39,000 acres of citrus orchards in Conghua District, Guangzhou, emphasizing the importance of field management for determining annual yield and quality [2][5]. Group 1: Expert Guidance and Support - A multi-level expert team has been established, led by the Guangzhou Conghua District Agricultural Technology Promotion Center, to provide targeted research and guidance to citrus growers [3][4]. - The initiative aims to alleviate difficulties for growers and inject momentum into the high-quality development of the local citrus industry [5][26]. Group 2: Specific Recommendations for Citrus Cultivation - Experts recommend the "grass planting method" for ecological management, which involves planting beneficial weeds to improve soil structure and increase organic matter content while reducing chemical pesticide use [11][12][14]. - For enhancing fruit sugar content and storage capacity, experts suggest applying phosphorus and potassium fertilizers during the late fruit enlargement phase [15]. Group 3: Addressing Regional Challenges - In mountainous areas, experts propose a "drip irrigation + covering" approach to ensure even water supply and reduce evaporation, along with phased fertilization to address soil fertility issues [21][23]. - Pest control strategies focus on managing spider mites and other pests, recommending the use of specific pesticides to prevent resistance and ensure healthy photosynthesis for fruit development [24][25]. Group 4: Long-term Mechanisms and Future Plans - The Conghua District Agricultural Technology Promotion Center plans to establish a long-term mechanism for expert-field-grower collaboration, focusing on key growth stages of citrus [26][29]. - The initiative aims to utilize big data for monitoring soil moisture and pest trends, providing precise and intelligent planting recommendations to enhance both yield and quality in the citrus industry [29][30].

Core Viewpoint - The article emphasizes the integration of agriculture, culture, and tourism as a key strategy for rural revitalization in Guangdong province, highlighting various local government initiatives aimed at enhancing rural development and economic growth through this integration [1][3][5]. Group 1: Agricultural and Rural Development Initiatives - Shaoguan is focusing on the "Hundred Million Project" as a critical transformation strategy, aiming for visible results within three years while maintaining ecological integrity [4][12][14]. - Heyuan is accelerating the upgrade of rural towns and promoting the integration of agriculture, culture, and tourism to invigorate rural vitality and solidify urban-rural development [5][21]. - Meizhou is concentrating on rural industrial revitalization, enhancing the scale and quality of agricultural products, and promoting local agricultural brands [6][40][42]. Group 2: Infrastructure and Governance Improvements - Zhongshan is implementing comprehensive land remediation to integrate farmland and introduce new business models, such as agritourism, to create large-scale rice paddy tourist areas [6][48][50]. - Jiangmen is committed to enhancing cultural tourism by leveraging its cultural heritage and coastal tourism resources, aiming to elevate rural living standards and increase residents' income [7][55][58]. - Maoming is advancing the standardization of social governance centers to improve grassroots governance and community safety [8][61][63]. Group 3: Environmental and Educational Focus - Qingyuan is prioritizing food security and poverty prevention while promoting ecological construction and modernizing agricultural practices [9][67][70]. - The local government is also focusing on enhancing the quality of education by building a professional teaching workforce to support rural development [34][69].

Core Points - The collaboration between Xinhui District of Guangdong Province and Ningming County of Guangxi is entering its eighth year, focusing on improving public health services in rural areas [2][3] - The second batch of personnel from Xinhui has been sent to Ningming to enhance basic public health service capabilities [3][5] Group 1: Public Health Service Improvement - The public health service management at Nakang Town Health Center has been identified as a weak link, prompting the introduction of advanced public health management practices [9][11] - A structured public health organization has been established, clarifying responsibilities and optimizing service processes to ensure high-quality public health task completion [11][12] - A three-tier service network has been created to manage severe mental health disorders, ensuring that patients in remote areas receive regular home services [16][19] Group 2: Chronic Disease Management - A "Red-Yellow-Green" grading management model has been introduced for chronic disease patients, allowing for tailored care based on the stability of their conditions [21][24] - The frequency of follow-ups for patients with unstable blood pressure and blood sugar levels has been increased from once every three months to once every two weeks to provide more intensive professional intervention [30] Group 3: Training and Capacity Building - Professional training sessions have been organized to enhance public health personnel's skills in management and patient care, leading to improved service quality for local communities [32][34] - Comprehensive on-site inspections and feedback have been conducted to identify and rectify issues at Nakang Town Health Center, contributing to the overall improvement of medical service quality [36][40] Group 4: Long-term Impact - The collaboration is expected to have a lasting impact on the public health service capabilities of Nakang Town Health Center, as noted by the center's director [43][45]

Core Insights - The article highlights the successful introduction of Australian blue shrimp farming in Panlong Village, Heshan City, which has become a sustainable economic model for local farmers, significantly improving their income and reducing environmental pollution [4][10][23]. Group 1: Economic Impact - The blue shrimp, known as "Heshan Jinxia Blue Dragon," has a meat yield that is 50% higher than ordinary shrimp, with lower costs and higher profitability [5][22]. - The farming area has reached 305 acres, with over 50 households participating, leading to stable production [6][7]. - The annual economic benefit from blue shrimp farming is estimated to exceed ten million yuan after deducting costs, establishing it as a pillar industry for the village [23]. Group 2: Farming Techniques and Support - The establishment of the Jinxia Aquaculture Farmers' Cooperative has facilitated knowledge sharing and technical support among farmers, including hands-on training and regular experience exchange meetings [17][20]. - The cooperative has provided over 500,000 yuan worth of shrimp seedlings and has partnered with insurance companies to mitigate risks [19][21]. Group 3: Brand Development and Market Expansion - The cooperative has created the "Heshan Jinxia Blue Dragon" brand and signed guaranteed purchase agreements with Jiangnan Aquatic Products Company, ensuring stable sales [24][25]. - The blue shrimp has gained recognition in major markets such as Guangzhou and Shenzhen, and has also entered the Hubei market, a stronghold for shrimp farming [26]. Group 4: Diversification and Community Development - The cooperative is exploring deep processing of blue shrimp, including the development of pre-prepared dishes and effective utilization of shrimp shells [30][31]. - The blue shrimp industry has spurred the development of agritourism, creating attractions such as shrimp-themed parks and culinary festivals, enhancing community engagement and economic growth [35][38]. Group 5: Future Prospects - The cooperative plans to deepen its involvement in blue shrimp farming technology development and expand its talent pool, aiming to further enhance the "Heshan Jinxia Blue Dragon" brand and its market presence [39][40].