天眼查App显示，近日，黑龙江红豆杉投资控股有限公司成立，法定代表人为王翌成，注册资本9000万 人民币，黑龙江紫杉投资有限公司、黑龙江红豆杉药业有限责任公司持股。 来源：金融界 序号股东名称持股比例1黑龙江紫杉投资有限公司60%2黑龙江成名投资合伙企业（有限合伙） 15.3703%3黑龙江泓策投资合伙企业（有限合伙）10%4黑龙江海纳投资合伙企业（有限合伙）10%5黑 龙江红豆杉药业有限责任公司4.6297% 企业名称黑龙江红豆杉投资控股有限公司法定代表人王翌成注册资本9000万人民币国标行业金融业>其 他金融业>其他未列明金融业地址黑龙江省哈尔滨市利民开发区北京路南、养路总段东企业类型其他有 限责任公司营业期限2025-6-18至无固定期限登记机关哈尔滨新区管理委员会行政审批局 经营范围含以自有资金从事投资活动；自有资金投资的资产管理服务；企业管理；企业管理咨询；供应 链管理服务；信息咨询服务（不含许可类信息咨询服务）；市场营销策划；货物进出口；技术进出口； 技术服务、技术开发、技术咨询、技术交流、技术转让、技术推广；水产苗种销售；水产品收购；医学 研究和试验发展；健康咨询服务（不含诊疗服务）；地产中草药 ...

Core Viewpoint - The article discusses the regulatory challenges and market acceptance of gene-edited animal products, highlighting the contrast between technological advancements and regulatory frameworks across different countries [11][24][61]. Regulatory Landscape - Global regulatory policies for gene-edited foods generally fall into two categories: either treating them as conventional foods with lighter regulations or applying strict standards similar to those for genetically modified organisms (GMOs) [18][30]. - Countries like the US, Japan, and Argentina have adopted a more lenient approach, equating gene-edited foods without foreign gene insertion to regular foods, thus facilitating their market entry [31][39][42]. - In contrast, the EU, China, and New Zealand maintain stricter regulations, treating gene-edited products similarly to GMOs, which has led to significant debates and controversies [47][51][61]. Market Dynamics - The global market for gene editing is projected to reach $15.79 billion by 2027, with a significant portion attributed to agricultural applications, including animal breeding [89]. - Despite the promising market potential, the actual commercialization of gene-edited animal products remains limited, with many countries still in the discussion phase regarding regulatory frameworks [75][106]. Public Perception and Acceptance - Public attitudes towards gene editing are mixed, with a general acceptance for medical applications but more skepticism regarding food safety and ethical implications [68][81]. - In the US, a survey indicated that about 51% of the population remains doubtful about gene-edited foods, with over 75% desiring clear labeling to ensure informed consumer choices [80][81]. Industry Developments - Recent advancements in gene editing technology have led to significant improvements in fish growth rates and disease resistance, which are seen as vital for the future of aquaculture [46][97]. - Companies in China are beginning to invest heavily in gene editing technologies, as evidenced by a major investment by a leading aquaculture firm in proprietary gene editing techniques [103][105].

Core Viewpoint - The price of crayfish in Nanchang has significantly dropped, with prices falling from 35 yuan per pound in mid-May to 16 yuan per pound in June, marking a nearly 50% decrease [1][5]. Price Trends - Crayfish prices in Nanchang have seen a drastic decline, with local markets offering prices as low as 13 yuan per pound for unselected crayfish and 16 yuan per pound for small crayfish [4][5]. - The wholesale prices for different sizes of crayfish are reported as follows: small crayfish at 10 yuan per pound, medium at 11.5 yuan, large at 16 yuan, and the largest at 25 yuan [5]. Market Dynamics - The primary reason for the price drop is the concentrated harvest period in May and June, which leads to an oversupply in the market [5][6]. - The introduction of rice-crayfish farming techniques has increased the number of farmers engaging in crayfish cultivation, resulting in higher production levels this year [4][5]. Farming Practices - Farmers are utilizing integrated farming methods, such as rice-crayfish co-cultivation, which maximizes land use and allows for dual income streams [5][7]. - Innovative farming practices, including early stocking of crayfish in lotus fields, have enabled some farmers to sell their crayfish at higher prices before the market becomes saturated [8]. Regional Insights - The largest crayfish production area in Jiangxi is in Jiujiang, accounting for 60% of the province's output, while the largest production area in China is in Qianjiang, Hubei, which contributes 60% of the national supply [8]. - After June, the crayfish supply in Nanchang is expected to shift predominantly to imports from Hubei, likely leading to a price increase [8].

Core Insights - The East Star Grouper, a high-end fish species, has seen a significant increase in market demand, with prices reaching 180 yuan per pound in late 2022, leading to expanded farming operations in Hainan [1][2] - The total aquatic product output in Wanning reached 97,000 tons in 2022, a year-on-year increase of 7.5%, with fishery output value growing by 27.1% to 4.427 billion yuan [1] - The establishment of a research base by a team from the Chinese Academy of Engineering has improved the survival rate of East Star Grouper seedlings to around 70% and enhanced artificial breeding techniques [2] Industry Development - Wanning has become a hub for East Star Grouper farming, with over 1,800 acres of farming area planned, which will double production capacity once fully operational [1] - The local government and industry associations are focusing on establishing industry standards and enhancing market development to ensure quality and safety in the East Star Grouper sector [3] - The number of businesses related to East Star Grouper has exceeded 150, covering various aspects such as seedling breeding, farming, processing, and leisure fisheries [2] Technological Advancements - Research efforts have led to breakthroughs in disease prevention and breeding techniques, with the survival rate of artificially hatched East Star Grouper now reaching 4% to 6% [2] - Companies are working on localizing feed production to reduce reliance on imported materials, which is crucial for the growth of the East Star Grouper farming industry [3] - The collaboration between research institutions and local companies has resulted in significant advancements in the breeding and farming of East Star Grouper, contributing to the overall growth of the industry [2][3]

Group 1 - The 2025 Eighth Crawfish Industry Conference was held in Yongxiu County, Jiujiang City, Jiangxi Province, focusing on "Brand Empowerment to Promote Coordinated Development of the Crawfish Industry Chain" [1] - In 2024, China's crawfish industry is expected to see a decline in primary production, a recovery in processing, and a rebound in circulation and exports, with a total farming area of nearly 30 million acres and a production exceeding 3 million tons [1][2] - The industry is becoming a vital part of ensuring food security, increasing farmers' income, and supporting rural revitalization, accounting for about 10% of the total freshwater aquaculture production in China [1] Group 2 - The conference gathered experts and industry leaders to discuss various topics, including green farming, quality seedling breeding, processing technologies, and new models for agricultural management [2] - The overall development of the crawfish industry in 2024 is stable, with production area and output remaining steady, although income from farming has decreased due to low prices [2] - Export volume and value of crawfish are expected to grow year-on-year in 2024, with the Middle East and Southeast Asia emerging as new highlights for exports [2] Group 3 - Technical exchange meetings were held to discuss intensive breeding techniques, pond farming methods, and innovative practices in Jiangxi's crawfish farming [3] - The conference emphasized the importance of technological innovation and model upgrades to enhance the competitiveness and added value of the crawfish industry [3] - The event aims to activate the rural economy and promote high-quality development in county economies through the crawfish industry [3]

Core Viewpoint - The price of crayfish in China has significantly decreased, with some sizes dropping by over 70%, making it the cheapest time of the year for consumers [2][3]. Price Trends - In the first four months of the year, the wholesale price of crayfish peaked at 35 yuan per jin, dropping to 19 yuan per jin in May [3]. - Specific price reductions include: - 3-5 tael crayfish from 20 yuan to 10 yuan per jin - 5-6 tael crayfish from 30 yuan to 13 yuan per jin - 6-8 tael crayfish from 40 yuan to 15 yuan per jin [2]. - As of May 20, prices for different sizes were reported as follows: - Small crayfish at 10 yuan per jin - Medium crayfish at 11.5 yuan per jin - Large crayfish at 16 yuan per jin - Extra-large crayfish at 25 yuan per jin [3]. Market Dynamics - The volume of crayfish sold has increased dramatically, with daily sales rising from 2,000-3,000 jin to 30,000-50,000 jin in mid-May [4]. - The peak season for crayfish is from May to June, leading to a surge in supply and a potential price war [4][5]. - The crayfish industry in China is stabilizing, with advancements in farming techniques and expansion in traditional and emerging production areas [4]. Supply Chain and Logistics - Enhanced logistics, including temperature-controlled transportation and efficient distribution methods, have reduced transportation costs and improved delivery times [6]. - The crayfish supply chain has adapted to meet consumer demand, with a focus on fresh and quick delivery [6]. Employment and Market Development - The growing crayfish market has created new job opportunities, such as sorting workers and quality inspectors [7]. - The diversification of the dining market, including ready-to-eat and frozen products, has increased consumer choices [7]. Industry Recommendations - Industry experts suggest that regulatory measures should be implemented to prevent overproduction and excessive competition in the market [7]. - Long-term strategies should focus on scientific planning of the crayfish industry layout and technological advancements in farming practices [7].

Core Insights - The project represents the first high-density fish farming initiative in Luzhou, Sichuan, showcasing an innovative model that enhances industry efficiency and increases farmers' income [1][2] - The base can raise over 100 pounds of fish per cubic meter of water, significantly surpassing traditional farming methods [1] - The facility has developed a comprehensive water quality management system to ensure optimal conditions for fish growth, which is crucial for high-density farming [1] Group 1: Project Overview - The high-density fish farming project is a pioneering effort in Luzhou, supported by government policies and subsidies, which boosts confidence in exploring large-scale aquaculture [2] - The base not only cultivates bass but also introduces sturgeon and mandarin fish, aiming to share technical expertise with local farmers and diversify the industry [2] Group 2: Technological and Environmental Innovations - The project employs advanced water quality control measures, including self-developed sewage treatment equipment and custom bacterial strains tailored to local fish species [1][2] - The dynamic regulation of oxygen levels in the water creates a healthy environment for fish, laying a solid foundation for high-density farming [1]

Core Viewpoint - The recent investment of 50 million yuan by Haida Group in "spine-free grass carp" gene editing technology has sparked significant discussion, highlighting the contrasting perceptions of gene editing as either a boon or a Pandora's box in agriculture [2][5]. Group 1: Gene Editing Technology Overview - Gene editing is referred to as the "5G technology" of agriculture, focusing on precise modifications of an organism's own genes without introducing foreign genes, which distinguishes it from traditional genetic modification [4][11][13]. - The efficiency of gene editing is notable, with the time required to cultivate a new variety being significantly reduced to 4-6 years compared to 8-12 years for transgenic breeding [25][26]. Group 2: Regulatory Challenges - Despite advancements, the commercialization of gene-edited animals in China faces hurdles due to stringent regulations that equate gene-edited animals with transgenic organisms, requiring extensive safety evaluations [36][37]. - Currently, there are no established safety evaluation guidelines for agricultural gene-edited animals in China, which hampers their market entry [42][43]. Group 3: Global Context and Future Prospects - Internationally, countries like Argentina, the USA, and Japan have approved various gene-edited animal products, indicating a faster pace of commercialization compared to transgenic animals [72]. - The potential for China's gene-edited animals to capitalize on the current global momentum could significantly influence the future landscape of the aquaculture industry [73].

Group 1 - The A-share aquatic product sector continues to rise, with Zhongshui Fisheries hitting the daily limit increase [1] - Other companies such as Guolian Aquatic Products, Dahu Co., Zhangzidao, Shennong Seed Industry, Baiyang Co., and Haodangjia also experienced gains [1]

Core Viewpoint - The successful indoor recirculating water incubation of grouper fish in Zhuhai marks a significant advancement in agricultural research and technology, showcasing the potential for innovative aquaculture practices in the region [11][21]. Group 1: Incubation Process - The first batch of fish eggs, weighing 1.2 pounds and approximately 1 million eggs, was successfully incubated, with expectations for a good harvest [2][6]. - The incubation process involves several stages, including hatching the eggs into fish fry, then nurturing them into juvenile fish, requiring meticulous care akin to raising infants [7][8]. - The first incubation attempt on April 4 resulted in 240,000 fry being sold by May 18, indicating a positive market response and prompting a second incubation [15][16]. Group 2: Technological Innovation - The indoor recirculating water incubation system is a key innovation in aquaculture, often referred to as the "chip" of the aquaculture industry, which enhances the success rate of fish hatching [23][24]. - The system includes components such as breeding pools, ecological processors, protein separators, temperature control systems, water quality monitoring systems, and automatic feeding systems, ensuring stable water quality throughout the incubation process [42][44]. - The technology has received three national utility model patents, highlighting its uniqueness and potential impact on the industry [44]. Group 3: Challenges and Expertise - Incubating grouper fish is particularly challenging, with critical stages including the opening of the mouth within three days of hatching and the metamorphosis process, which requires careful management to prevent larger fry from consuming smaller ones [25][26][28]. - The team includes a Hong Kong aquaculture expert, Zhang Zhiming, whose expertise is crucial for overcoming the difficulties associated with grouper incubation [26][34]. Group 4: Future Prospects - The company plans to expand its operations with the construction of additional facilities and breeding pools, which will enhance the capacity to grow juvenile grouper fish into larger sizes, thereby increasing economic benefits [57][58]. - The successful incubation of grouper fish is part of a broader strategy to develop sustainable aquaculture practices and contribute to rural revitalization efforts [60][61].