店内所有服务人员均接受专业礼仪培训，侍茶师团队来自服务过米其林与黑珍珠餐厅的团队，多个工作人员有着高端酒店、高端餐饮的从业经验。甄选门店 也会向消费者加收"服务费"，包间服务费为15%，大厅的服务费为10%。 甄选门店采取限量预订的接待模式，有工作人员介绍，在工作日需要提前一天预定，如果是周五、周末节假日建议提前一到两天预定。 记者搜索大众点评发现，该门店位于北京市丰台区光华路汉威大厦，距离国贸地铁站近800米，位置堪称黄金地段。截至目前，大众点评已有65人进行了评 价，打分3.7分，人均642元。 近日，海底捞宣布，全国首家臻选店在北京试营业。该店主打粤式火锅，食材以高品质海鲜、和牛为主。7月8日开启试营业以来，臻选店初期采用了限量预 订的接待模式，目前，已全面开放接待，晚市几乎是满座状态。 据悉，海底捞·甄选店主打"甄选四季鲜食材，定义火锅新品味"的粤式海鲜火锅，锅底包括着金汤花胶鸡锅、波士顿龙虾锅、澳门猪骨鸡脚锅，食材皆为精 选海鲜与优质禽肉，客单价高达700元/人。 促 平台补贴 · 每日开红包,兑80元无门槛优惠券 更多1个优惠 √ 推荐菜 查看全 商家招牌菜 (5) 臻选 · 和牛 【动&金沙 四 ...

Core Viewpoint - Starbucks has shown a recovery in its China operations, with a 8% year-on-year revenue growth to $790 million in Q3 of FY2025, marking three consecutive quarters of growth. Same-store sales increased by 2%, the first growth in six quarters, indicating a positive trend in customer engagement and spending [1][3]. Group 1: Financial Performance - In Q3 FY2025, Starbucks reported a revenue of $790 million in China, reflecting an 8% year-on-year increase [1]. - Same-store sales saw a 2% increase, marking the first growth in six quarters [1]. - The total number of Starbucks stores in China reached 7,828, with 70 new stores opened and entry into 17 new county-level markets [3]. Group 2: Strategic Initiatives - Starbucks has implemented significant operational adjustments, including product innovation and a focus on non-coffee offerings to cater to a broader consumer base [4][6]. - The introduction of the "True Flavor Sugar-Free" series and collaboration with Disney for themed beverages are part of the product innovation strategy [4]. - A systematic price adjustment was made for non-coffee beverages, with an average price reduction of 5 yuan for large products, while core coffee products remain above 30 yuan [5]. Group 3: Business Development and Partnerships - Starbucks is evaluating over 20 interested institutional partners for a potential sale of a stake in its China business, aiming to retain a significant portion of ownership [3][8]. - The CEO emphasized the importance of finding partners that share Starbucks' vision and values, indicating a strategic approach to future collaborations [8]. - The company is leveraging its strong brand and operational capabilities to attract potential partners, enhancing its market position in China [11]. Group 4: Leadership and Management Changes - The management team at Starbucks has undergone significant changes, with the appointment of Brian Niccol as CEO, who has a track record of crisis management and operational reform [10]. - Niccol's strategy focuses on fundamentally changing the company's approach, including simplifying the menu and restructuring pricing [10]. - The recent operational adjustments in China align with Niccol's vision for revitalizing the brand and enhancing customer experience [10].

据中国营养学会发布的《2022儿童在外就餐及其相关因素调查报告》显示，6—12岁儿童经常在外就餐 的比例为44.4%。庞大的儿童群体与高频次的外出就餐需求共同勾勒出儿童餐市场广阔的发展前景。相 关研究表明，中国儿童消费市场规模较大，预计在未来还将保持增长态势，若以一定比例的儿童餐饮渗 透率计算，儿童餐饮消费市场规模可观，有望在未来突破更高的数值，《2023年中国儿童餐食行业研究 报告》预测，儿童食品市场规模有望于2025年突破5000亿元。 市场潜力释放 近年来，儿童餐市场热闹非凡，成为餐饮行业的热点。从老牌西式快餐麦当劳，到中餐领域的西贝、米 村拌饭、九毛九等企业，纷纷在儿童餐领域发力。食材、营养、造型等方面成为餐厅吸引家庭客群的利 器。随着家长对儿童饮食健康重视程度的提升，餐饮市场消费将逐渐升级，越来越多的家庭愿意为高品 质的儿童餐买单，推动着儿童餐市场不断发展壮大。 儿童餐市场的潜力正逐渐释放，展现出其作为餐饮行业新增长极的实力。很多人认为儿童餐只是成人菜 品的"小份菜"，但如今这种观念已被彻底颠覆。越来越多的餐饮企业意识到，儿童餐不能只是简单地将 成人餐减量，而是要在食材、搭配、口味到造型等方面进行全 ...

□本报评论员 企业稳则经济稳，企业兴则经济兴。当前，全省上下正扎实开展深入贯彻中央八项规定精神学习教育， 全面开展"学查改，服务保障实体经济，推动高质量发展"专项行动，实打实帮助企业纾困解难，为企业 发展强信心、增动力，切实把学习教育成果转化为推动高质量发展的实际成效。 河南作为经济大省，经营主体超千万户，它们既是社会财富的创造者，稳就业的顶梁柱，也是经济持续 稳定增长的发动机。今年上半年，我省主要经济指标增速高于全国，发展好于预期，各类经营主体成长 壮大，传递出河南经济社会发展的信心，也成为应对挑战、抵御风险的底气和韧性所在。千方百计稳就 业、稳企业、稳市场、稳预期，深入企业听意见解难题促发展，既是推动学习教育走深走实、见行见效 的创新举措，也是推动高质量发展的有力抓手。 想企业之所想、急企业之所急、解企业之所困，坚持问题导向，才能把工作的着眼点落到企业最需要之 处，做到企业家的心坎上。为洛轴集团协调新建项目手续，帮助开拓地铁用轴承市场；加强企业"走出 去"政策指导，搭建对外合作平台，为蜜雪冰城开拓海外市场提供全方位支持；量身定制政策包，助力 漯河微康生物加快产业园建设进度，推动项目提前3个月完成基建工程… ...

Core Insights - The implementation of the local standard "Food Waste Reduction Technical Guidelines" in Beijing aims to address food waste by encouraging restaurants to donate or discount unsold food [1] - Several fast-food chains and supermarkets are adopting innovative strategies to reduce food waste, such as "food stations" and discount sales for near-expiry products [1][2] - Third-party platforms like "Food Saving Magic Bag" are facilitating the connection between consumers and businesses with surplus food, significantly reducing waste [2] Group 1 - The Beijing Cooking Association has initiated a local standard to promote food donation and discounting practices in the restaurant industry [1] - KFC stores in Beijing have established "food stations" to provide unsold but safe food for free to those in need [1] - Supermarkets like Hema Fresh and Yonghui are implementing discount sales for near-expiry products, benefiting both consumers and businesses [1] Group 2 - The "Food Saving Magic Bag" platform has successfully saved 10,000 tons of food over three years by connecting consumers with surplus food from over 200 stores in Beijing [2] - The waste rate for the Chinese pastry brand Luxihe has decreased by 40% through the sale of "magic bags" containing surplus food [2] - Experts emphasize the importance of food security and the need for innovative measures in the restaurant and supermarket sectors to combat food waste [2]

Core Insights - The summer consumption market in China is experiencing a surge, driven by diverse demands in the cultural tourism and cooling product sectors, reflecting the vitality of the domestic market [4][11]. Cultural Tourism Market - The cultural tourism market is shifting from "broad sightseeing" to "in-depth experiences," with a focus on personalized, unique, and culturally rich offerings [6][11]. - Various regions are launching innovative cultural tourism products, enhancing the overall tourism experience and stimulating the industry [5][6]. - The China Tourism Research Institute predicts that domestic tourism during the summer of 2025 could exceed 2.5 billion trips, indicating a robust recovery and growth in the sector [6]. Cooling Products Demand - The demand for cooling products has surged, with sales of various summer items, including beverages and air conditioning units, significantly increasing [8][9]. - In Beijing, the online sales of yogurt products, particularly "奶皮子酸奶," have seen a nearly 30% year-on-year increase, highlighting the popularity of unique food items [7]. - The sales of air conditioning units have more than doubled since July, driven by high temperatures and consumer demand for smart home appliances [9]. Entertainment and Events - The integration of performances and events into tourism is becoming a new trend, with immersive experiences attracting visitors [10][11]. - Events like the large-scale stage play "平潭映象" and various local performances are enhancing cultural engagement and driving tourism [10]. - Sports events are also contributing to the economy by transforming ticket sales into comprehensive experiences that include local attractions and dining [10][11].

Core Insights - Starbucks Corporation (SBUX) reported mixed results for Q3 fiscal 2025, with earnings missing estimates while net revenues exceeded expectations. The top line showed year-over-year growth, but the bottom line declined [1] Group 1: Financial Performance - In Q3 fiscal 2025, Starbucks experienced a 2% decline in global comparable store sales, mirroring a 2% decline in the U.S. market, influenced by internal strategic shifts and external challenges [2] - U.S. comparable transactions fell nearly 4%, primarily due to the company facing tough year-over-year comparisons from aggressive discounting in the previous year. However, U.S. company-operated transaction comps improved for the third consecutive quarter [3][9] - The average ticket size increased by 2%, indicating a shift away from deep discounting, as Starbucks reduced the share of discounted transactions by one-third to enhance transaction quality and customer value perception, particularly among younger demographics [4] Group 2: International Performance - Internationally, comparable store sales were supported by a 2% growth in China, with a 6% increase in transactions, driven by beverage innovation, new pricing strategies, and stronger delivery sales [5][9] Group 3: Future Outlook - Although Starbucks did not provide formal guidance, management expressed a conservative outlook for Q4 fiscal 2025, acknowledging an unpredictable consumer environment and uncertainty regarding ticket and transaction growth. The company is focusing on scaling its "Green Apron Service" operating model and foundational changes expected to gain traction through fiscal 2026 [6][7] Group 4: Market Position - Starbucks currently holds a Zacks Rank 4 (Sell), while other companies in the retail-wholesale sector, such as Cracker Barrel, Yum China, and Yum! Brands, have better rankings and positive growth projections [8]

Investment Rating - The report maintains a "Buy" rating for the company, expecting a price increase of over 15% in the next 6-12 months [5]. Core Insights - The company reported Q2 revenue of 12.359 billion RMB, a year-over-year increase of 47.1%, with self-operated store revenue up 45.6% and franchise revenue up 55.0% [2]. - GAAP net profit for Q2 was 1.251 billion RMB, a year-over-year increase of 43.6%, with a profit margin of 10.1% [2]. - Non-GAAP net profit reached 1.399 billion RMB, up 44.0% year-over-year, with a profit margin of 11.3% [2]. - The company experienced strong operational metrics, benefiting from delivery platform subsidies, with same-store sales up 13.4% and monthly active users reaching 91.7 million, a year-over-year increase of 31.6% [3]. - The company accelerated its store openings, adding 2,109 new stores in Q2, bringing the total to 26,206 stores [3]. - The overall gross margin improved by 2.86 percentage points year-over-year, although fulfillment costs increased, impacting operating profit margin [4]. - The actual tax rate for Q2 was 29.76%, with a GAAP operating profit margin of 13.8%, reflecting healthy business performance [4]. - The forecast for Non-GAAP net profit for FY2025, FY2026, and FY2027 has been adjusted to 4.401 billion RMB, 5.516 billion RMB, and 6.999 billion RMB respectively, with corresponding adjusted PE ratios of 20, 16, and 13 [5].

Core Insights - The popularity of the grilled fish restaurant "烤匠" has led to long queues, with customers often waiting until after 1 AM to be seated, indicating strong demand and brand appeal [1][2] - In 2024, China's catering consumption is projected to reach 5.57 trillion yuan, accounting for 11.4% of total retail sales, highlighting the significance of the food and beverage sector in the economy [1][6] Company Performance - 烤匠 has opened three locations in Beijing, all of which experience immediate queues upon opening, with the first store at 合生汇 seeing over 2,000 reservations in a single day [1][3] - The restaurant's focus on authentic spicy grilled fish has resonated with consumers, leading to a strong customer base and repeat visits [3][4] Industry Trends - The catering industry is undergoing structural adjustments, with a shift from low-price competition to enhancing service quality and unique dining experiences [4][5] - Data from Meituan indicates that the proportion of restaurants scoring above 3.6 has significantly increased, while those scoring 3.5 and below have decreased, suggesting a market trend towards higher quality dining options [5] - The expansion of local cuisine brands like 烤匠 and 费大厨 into major cities reflects a growing trend of regional specialties gaining national popularity through standardized and chain marketing strategies [6][7]

董事会谨此强调，国际财务报告准则会计准则并无对"经调整净利润"作出界定。集团对经调整净利润定 义为透过剔除(i)以权益结算的股份支付开支、(ii)上市开支及(iii)与上述(i)至(ii)项相关的税项影响而作出 调整的期内利润。 董事会认为，"经调整净利润"将通过消除非营运性或一次性性质且不表明集团实际营运表现的经调整项 目的潜在影响，向潜在投资者及其他人士就了解及评估集团经营业绩提供有用资料。尤其是，以权益结 算的股份支付开支为公司于2020年2月28日采纳的受限制股份单位计划产生的非现金开支。 格隆汇7月31日丨绿茶集团(06831.HK)发布正面盈利预告，基于对集团截至2025年6月30日止6个月的未 经审核综合管理账目的初步审阅以及董事会目前可得的资料，预期集团将录得(i)截至2025年6月30日止6 个月的利润约人民币2.3亿元至人民币2.37亿元，而截至2024年6月30日止6个月则约为人民币1.74亿元， 增加约32%至36%；及(ii)截至2025年6月30日止6个月的经调整净利润约人民币2.47亿元至人民币2.54亿 元，而截至2024年6月30日止6个月则约为人民币1.79亿元，增加约38 ...