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风口浪尖下的预制菜|千味央厨成餐饮寒流中的供应链承压者 主业承压、业绩双降
Xin Lang Zheng Quan· 2025-09-18 09:38
Core Viewpoint - In the first half of 2025, Qianwei Yangchun faced significant challenges in the restaurant supply chain industry, reporting a revenue decline of 0.7% year-on-year to 886 million yuan and a net profit drop of 39.7% to 35.79 million yuan, indicating stagnation in core business growth and shrinking profit margins [1] Group 1: Product Iteration Challenges - The company's reliance on traditional product lines, particularly staple and snack categories, has led to a decline in sales as core products like fried dough sticks and sesame balls lose market appeal [2] - Efforts to develop new products in baking and prepared dishes have not yielded significant results, with these segments still too small to drive substantial revenue growth [2] - The shift towards lower-margin products has further pressured overall profitability, revealing a gap in product transition between old and new offerings [2] Group 2: Channel Distribution Pressures - The company maintains a weak recovery in its direct sales channel, primarily due to strong ties with major clients like Yum China and Hema, but faces pressure as these clients demand better pricing [3] - The decline in the distribution channel is more alarming, with over 300 channel partners lost in six months, leading to a significant drop in sales from distributors [3] - Rising costs of raw materials, such as flour and oils, have made it difficult for the company to pass on these costs to customers, resulting in profit erosion [3] Group 3: Trust Crisis and Industry Transparency - The prepared food industry is experiencing a trust crisis, with increasing consumer scrutiny over ingredient processing, compelling restaurant clients to enforce stricter supply chain standards [4] - The company must invest more in quality control, traceability, and transparency, but these efforts are unlikely to yield immediate financial returns [4] Group 4: Need for Strategic Reform - The company's performance reflects the broader challenges faced by restaurant supply chain businesses during industry adjustments, with traditional business pressures and new business investment pains [5] - To regain balance, the company needs to focus on three areas: product innovation, optimizing distribution channels, and developing dynamic cost adjustment capabilities [5] - However, market patience is waning due to regulatory changes, shifting consumer preferences, and capital valuation adjustments, necessitating urgent internal reforms [5]
千味央厨半年度业绩承压,小B端竞争压力凸显
凤凰网财经· 2025-09-12 12:50
Core Viewpoint - The overall recovery of the domestic catering industry in the first half of the year was weaker than expected, significantly impacting Qianwei Yangchu (001215.SZ), which reported a nearly flat revenue and a substantial decline in profit [2][3]. Group 1: Financial Performance - Qianwei Yangchu's revenue for the first half of the year was 886 million yuan, a slight decrease of 0.72% year-on-year, while the net profit attributable to shareholders fell by 39.67% to 35.79 million yuan [2][3]. - The company's gross profit margin decreased by 1.62 percentage points to 23.59%, indicating pressure on profitability [5]. - The revenue from staple foods, which contributed over 40% of total income, declined by 9.1% to 413 million yuan, while snack food revenue fell by 6.57% to 197 million yuan [3][4]. Group 2: Market Challenges - The catering industry is experiencing a slowdown, with national catering revenue growth dropping to 4.3% in the first half of the year from 7.9% in the same period last year [3]. - Qianwei Yangchu faces challenges from increased competition in the B-end market, with a net reduction of 362 distributors in the first half of the year, leading to a 6.4% decline in revenue from the distribution model to 445 million yuan [6][7]. - The company is also dealing with rising raw material costs, which have a significant impact on operating profits, despite some product prices decreasing compared to the previous year [7]. Group 3: Strategic Adjustments - In response to market pressures, Qianwei Yangchu is expanding into new retail channels and has seen a 5.31% increase in revenue from direct sales to 434 million yuan, although this growth rate has slowed compared to previous years [5][6]. - Online sales revenue increased by 44.87% to 44.70 million yuan, but this growth has come with a significant rise in marketing costs, which surged by 80.91% to 17.33 million yuan [5][6]. - The company is focusing on empowering key distributors and exploring new channels such as group meals and breakfast services to mitigate the impact of declining distributor numbers [7].
净利暴跌+经销商锐减,“餐饮供应链第一股”半年报业绩承压,回购计划发布三月未行动
Mei Ri Jing Ji Xin Wen· 2025-09-02 08:40
Core Viewpoint - Qianwei Yangchu, known as the "first stock in the catering supply chain," reported a nearly 40% year-on-year decline in net profit for the first half of 2025, alongside an 18.54% decrease in the number of distributors, indicating ongoing challenges in performance and stock price [1][2]. Financial Performance - In the first half of 2025, Qianwei Yangchu achieved operating revenue of 886 million yuan, a decrease of 0.72% year-on-year, and a net profit of 35.79 million yuan, down 39.67% year-on-year [2]. - The company's net profit margin has significantly declined from 6.85% at the time of its IPO in 2021 to 4.02% in the first half of 2025, with selling expenses increasing by 23.42% year-on-year [2]. Sales Model - Qianwei Yangchu employs both direct sales and distribution models, with direct sales primarily targeting national chain restaurants and distributors serving smaller, decentralized restaurants [3]. - Revenue from the distributor model decreased year-on-year, while direct sales growth has also slowed [3][4]. Distributor Changes - The number of distributors decreased by 18.54% in the first half of 2025, from 1,953 to 1,591, attributed to financial accounting practices where inactive distributors are temporarily "frozen" [4]. Share Buyback Plan - Following a continuous decline in performance, Qianwei Yangchu announced a share buyback plan in May 2025, intending to use between 40 million and 60 million yuan for repurchasing shares at a maximum price of 43.21 yuan per share [5][6]. - As of August 31, 2025, the company had not executed any buyback transactions, with its stock price fluctuating between 25 and 32 yuan, significantly below the buyback price cap [6].
人均消费不到20元,烤鸭卷专门店冒头,背后供应商“躺赚”?
3 6 Ke· 2025-06-19 03:45
Group 1 - The rise of duck roll specialty stores in cities like Beijing, Shenzhen, and Nanjing offers affordable options for consumers, with prices typically under 20 yuan per roll [1][5] - These stores focus on a simple menu featuring duck rolls, complemented by other items like pork rolls and drinks, catering to a consumer trend towards affordable dining [5][7] - The rapid expansion of these stores is supported by a mature supply chain that provides necessary ingredients like duck, pancakes, and sauces [7][8] Group 2 - The duck industry supply chain is well-established, with key players like Jinxing Duck Industry and Dongfeng Breeding providing semi-finished duck products to restaurants [10][12] - Jinxing Duck Industry, part of Beijing Shounong Food Group, processes around 10 million ducks annually and supplies to well-known brands [10][12] - Other suppliers like Huayou Group and Lichuan Food focus on various duck products and solutions for restaurants, enhancing operational efficiency [12][13] Group 3 - The quality of duck pancakes, which are essential for enhancing the flavor of duck rolls, is crucial, with suppliers like Li Quan Hong Da specializing in pancake production [14][17] - Sauce quality also significantly impacts the overall taste of duck rolls, with companies like Yidiao Long producing a variety of sauces tailored for duck dishes [18][20] - Major condiment brands are also developing sauces specifically for duck, indicating a growing market for complementary products [20]
千味央厨(001215):2024年报、2025年一季报点评:经营短期承压,关注新客户及新渠道拓展
Changjiang Securities· 2025-05-15 08:43
Investment Rating - The investment rating for the company is "Buy" and is maintained [6] Core Views - The company's total revenue for 2024 is 1.868 billion yuan, a decrease of 1.71% year-on-year, with a net profit attributable to shareholders of 83.69 million yuan, down 37.67% [2][4] - In Q4 2024, total revenue was 504 million yuan, down 11.93%, and net profit attributable to shareholders was 2.1383 million yuan, down 94.65% [2][4] - For Q1 2025, total revenue was 470 million yuan, an increase of 1.5%, while net profit attributable to shareholders was 21.4445 million yuan, down 37.98% [2][4] Summary by Sections Financial Performance - The company reported a total revenue of 1.868 billion yuan for 2024, with a net profit of 83.69 million yuan, reflecting a significant decline in profitability [2][4] - The revenue breakdown shows that the staple food category generated 914 million yuan (down 6.88%), while the snack category saw a decline of 13.79% to 439 million yuan [9] - The gross profit margin decreased slightly to 23.66%, with a net profit margin of 4.48% for 2024 [9] Market Dynamics - The company faces significant pressure in its distribution channels, particularly in the B-end market, due to intensified competition and changing economic conditions [9] - The direct sales channel showed growth, with revenue of 809 million yuan, while the distribution channel faced a decline of 6.04% [9] Strategic Initiatives - The company is implementing multi-faceted strategies to address market challenges, including enhancing collaboration with distributors and focusing on high-demand products for nationwide promotion [9] - There is an emphasis on developing a comprehensive marketing system that integrates trade shows, promotions, and new market channels [9] Profit Forecast - The forecast for net profit attributable to shareholders for 2025-2027 is 91 million, 103 million, and 121 million yuan respectively, with corresponding EPS of 0.93, 1.06, and 1.25 yuan [9]
千味央厨业绩变脸:传统油炸食品卖不动了? 费用激增拉低净利润
Xin Lang Zheng Quan· 2025-04-30 06:08
Core Viewpoint - The company, Qianwei Yangchu, has experienced a significant decline in net profit and revenue, marking a shift from previous high growth to substantial losses in 2024 [1][2]. Financial Performance - In 2024, the company reported a revenue of 1.868 billion yuan, a year-on-year decrease of 1.71%, with a first-quarter revenue increase of only 1.5% [1]. - The net profit attributable to shareholders plummeted by 37.67% in 2024, with a further decline of 37.98% in the first quarter [1]. - The stock price has been in a continuous decline since August 2023, currently at only 40% of its peak [1]. Business Segments - Traditional business lines have faced significant declines, with fried, baked, and steamed products experiencing growth rates of -11.87%, -4.28%, and 5.41% respectively in 2024, compared to over 20% growth in 2023 [2]. - The core revenue sources, such as staple food products, saw a decrease of 6.88%, while snack food revenue dropped by 13.79% [3]. - The frozen prepared dishes segment grew by 273.39%, but its revenue was only 142 million yuan, accounting for less than 8% of total revenue [3][5]. Cost Structure - The company increased sales and management expenses significantly, with sales expenses rising by 13.33% and management expenses by 12.56% in 2024 [3]. - The sales expense ratio increased by 0.72 percentage points to 5.4%, while the management expense ratio rose by 1.38 percentage points to 10.93% [3]. Market Dynamics - The competitive landscape in the frozen food sector is intensifying, with major players expanding capacity and smaller players adopting low-price strategies [5]. - The company has seen a rise in the number of major clients by 8.81% to 173, but sales from the top two clients decreased by 11% and 15% respectively, indicating growing dependency risks [2]. Future Outlook - The company has three ongoing projects, with a total designed capacity of 196,600 tons and an actual capacity of 123,800 tons, leading to a capacity utilization rate of only 63% due to declining sales [6]. - Fixed assets have increased by 65% to 1.045 billion yuan since 2022, while revenue has only grown by 25%, raising concerns about potential impairment risks if capacity cannot be utilized effectively [6].
千味央厨(001215):业绩短期承压 市场拓展稳步推进
Xin Lang Cai Jing· 2025-04-29 02:38
Core Viewpoint - The company reported a decline in revenue and net profit for 2024, with a focus on improving product offerings and expanding customer base in response to market challenges [1][4]. Financial Performance - In 2024, the company achieved revenue of 1.868 billion yuan, a year-on-year decrease of 1.71%, and a net profit attributable to shareholders of 84 million yuan, down 37.67% year-on-year [1]. - For Q1 2025, revenue was 470 million yuan, reflecting a year-on-year growth of 1.5%, while net profit attributable to shareholders was 21 million yuan, down 37.98% year-on-year [1]. - The revenue breakdown for 2024 showed declines in fried and baked products, with revenues of 767 million yuan and 340 million yuan, down 11.87% and 4.28% respectively, while cooked dishes saw a significant increase of 21.84% to 360 million yuan [1]. Sales Channels - Direct sales and distribution channels generated revenues of 809 million yuan and 1.051 billion yuan respectively, with direct sales increasing by 4.34% and distribution sales decreasing by 6.04% [2]. - The company focused on developing large clients, increasing the number of major clients to 173 by the end of 2024, up 8.81% from 159 at the end of 2023 [2]. - Online sales surged to 42 million yuan, a year-on-year increase of 96.14%, with significant growth in various product categories [2]. Cost and Profitability - The gross margin and net margin for 2024 were 23.66% and 4.48%, respectively, with a slight decrease in both margins compared to the previous year [3]. - The expense ratio increased to 16.24%, up 1.71 percentage points year-on-year, with sales and management expenses rising [3]. - For Q1 2025, the gross margin was 24.42% and the net margin was 4.56%, with an increase in the expense ratio to 17.77% [3]. Future Outlook - The company aims to deepen its focus on the restaurant supply chain and enhance R&D innovation, projecting revenues of 1.952 billion yuan, 2.086 billion yuan, and 2.295 billion yuan for 2025-2027, with respective growth rates of 4.5%, 6.87%, and 10% [4]. - Expected net profits for the same period are 88 million yuan, 96 million yuan, and 108 million yuan, with growth rates of 5.48%, 8.56%, and 12.75% [4].
千味央厨(001215):2024年报及2025年一季报点评:逐步度过压力期,25年以新客户和提质为抓手
Soochow Securities· 2025-04-28 07:04
Investment Rating - The investment rating for the company is "Buy" (maintained) [1] Core Views - The company is gradually overcoming its pressure period, with a focus on acquiring new customers and improving product quality in 2025 [7] - The revenue for 2024 is projected to be 1.87 billion, a year-on-year decrease of 1.71%, while the net profit attributable to shareholders is expected to be 0.84 billion, down 37.67% year-on-year [7] - The company is experiencing pressure in the small B-end market due to weak demand and increased competition, while actively expanding new customers in the large B-end market [7] - The company anticipates a recovery in Q2 and aims to seek growth through new retail channels and product quality enhancement in 2025 [7] - The profit forecast for 2025-2027 has been revised down, with expected net profits of 1.0 billion, 1.2 billion, and 1.3 billion respectively, reflecting a year-on-year growth of 21%, 16%, and 11% [7] Financial Summary - Total revenue for 2023 is 1.90 billion, with a projected increase to 1.97 billion in 2025, reflecting a growth rate of 5.37% [1][8] - The net profit attributable to shareholders is expected to recover from 0.84 billion in 2024 to 1.01 billion in 2025, indicating a growth of 21.27% [1][8] - The earnings per share (EPS) is projected to increase from 0.86 in 2024 to 1.04 in 2025 [1][8] - The company's price-to-earnings (P/E) ratio is expected to decrease from 31.44 in 2024 to 25.92 in 2025 [1][8]